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Reviewed: Oct. 8, 2008

This dish could use more flavor. I added red chili flakes and lots of salt and pepper, and I used one each of red, yellow, and orange bell peppers. I found the pasta itself to be a bit dry (I used whole wheat), so I think next time I'll add some tomatoes or spaghetti sauce.

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Reviewer:

hissingfauna


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Reviewed: May 16, 2008

This dish is very easy! But, I added a pound of smoke sauage with peppers in frying pan.

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Reviewer:

semogal


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Reviewed: Jul. 27, 2007

Very good & easy. For the noodles I stirred in some garlic dressing, then added the sweet peppers. Was a hit! Ooop...I forgot to add some parmesan cheese on top as suggested by one reader.

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Reviewer:

Marilyn


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Reviewed: Dec. 4, 2006

Good basics, but I used 1 each green, red and yellow pepper. I added a small can of stewed tomatoes after the peppers and onion sauteed, and then tossed the cooked pasta into the same pan to let it absorb the olive oil flavor a bit. Tasted great and heated up well in the microwave the next day. Will make again.

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Reviewer:

SUNEYE


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Reviewed: Jul. 19, 2006

I added garlic and Italian seasoning to this and served it as a side dish to grilled chicken. Very nice :)

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Reviewer:

Chelsey Wolnowski

	Cooking Level: Expert Living In: Queen Charlotte, British Columbia, Canada
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Reviewed: Jul. 15, 2006

A very light meal....Personal preferences made me add some additional seasonings, which made it more flavoful.

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Reviewer:

JDVMD

	Cooking Level: Expert Home Town: Elizabethtown, Kentucky, USA Living In: Paducah, Kentucky, USA
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Reviewed: Sep. 12, 2003

Tastey yet fast meal for people who work, if I have time I add chicken breast to it.

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Reviewer:

CTAMBEN


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