Reviewed: Nov. 23, 2009

This was such a great recipe! Instead of penne I used fettucine cuz I didn't have any penne on hand. I did add follow other's suggestions though. I added some italian seasoning and used garlic powder cuz I dind't have any garlic cloves. Also, I added some stewed tomatoes to the peppers and added the pasta to let it absorb the flavors. I added marinated shrimps (recipe on allrecipes) after. It was a hit! My bf went for seconds and my mom requested it for Thanksgiving!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jackie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 14, 2009

This is so good. I have made this twice now and I will be making it again and again. I used homemade whole wheat pasta and a can of diced tomatoes. The left overs are fantastic. Thanks for sharing this recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CHARLOTTE

Cooking Level: Expert

Home Town: Torrington, Wyoming, USA

Living In: Ridgecrest, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 30, 2009

I made mine with 1 yellow, red, and orange pepper and 2 green peppers. I also added cayenne pepper, garlic salt, italian seasoning, crushed red pepper, and salt. At the very end it seemed really dry so i added some chicken stock. It turned out very good after that and it had some kick to it!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

bnoble

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Apr. 20, 2009

I added chicken and some extra spices that made it more flavorful and more balanced.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sylver

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 25, 2009

This was a tasty pasta dish! I used the frozen pepper and onion stir fry mix and added a link of cut up keilbasi while cooking the veggies. Will be making this again!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Ltrain

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 8, 2008

This dish could use more flavor. I added red chili flakes and lots of salt and pepper, and I used one each of red, yellow, and orange bell peppers. I found the pasta itself to be a bit dry (I used whole wheat), so I think next time I'll add some tomatoes or spaghetti sauce.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

hissingfauna

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 16, 2008

This dish is very easy! But, I added a pound of smoke sauage with peppers in frying pan.

Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

semogal

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 27, 2007

Very good & easy. For the noodles I stirred in some garlic dressing, then added the sweet peppers. Was a hit! Ooop...I forgot to add some parmesan cheese on top as suggested by one reader.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Marilyn

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 4, 2006

Good basics, but I used 1 each green, red and yellow pepper. I added a small can of stewed tomatoes after the peppers and onion sauteed, and then tossed the cooked pasta into the same pan to let it absorb the olive oil flavor a bit. Tasted great and heated up well in the microwave the next day. Will make again.

Was this review helpful? [ YES ]
14 users found this review helpful