I was searching for a pecan or walnut rice recipe to pair with Salmon. I read some of the reviews and decided to make a few changes. I used chicken broth instead of water, fresh ginger (because it was cheaper), dried parsley, and more onion than what the recipe called for. I followed the rest of the recipe and it was yummy! I enjoyed every bite of this recipe! I'm usually a white rice eater, but I will definitely make this again. This is a great way to get your family to eat brown rice. Btw - I used Food Network's recipe for Salmon baked in foil and served it with the Pecan rice.
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I was searching for a pecan or walnut rice recipe to pair with Salmon. I read some of the...