This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Ultimate Chocolate Dessert See the easy way to make a rich, creamy, no-bake chocolate dessert. »
- - Valentine’s Day Recipes Tasty treats for the lips you love. »
- - Top Healthy Recipes Keep flavor high, calories low. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Pecan Pie V
Pecan Pie Tarts
Irresistible Pecan Pie
Pecan Pie Cookies
Pecan Pie VII
more »
Top Related Articles
Making Muffins
Irish Bread
Simply Perfect Scones
Healthy Snacks: Banana Bread
Proofing Yeast
Dinner Rolls
Healthy Snacks: Cranberry Bread
Bread Machine Baking: Tips for Experimenting
Bread Machine Baking: The Basics
Forming Pizza Crust
Related Collections
Christmas Pies
Muffins
Bread
Recipes

1 of

Pecan Pie Muffins

By: prissycat

"It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie."

Rate/Review | Read Reviews (214)

10,223 Saves

What to Drink?
	Coffee

Prep Time:
15 Min

Cook Time:
25 Min

Ready In:
40 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 18 mini muffins

Ingredients

1 cup packed light brown sugar
1/2 cup all-purpose flour
1 cup chopped pecans
2/3 cup butter, softened
2 eggs, beaten

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 18 mini muffin cups or line with paper muffin liners.
In a medium bowl, stir together brown sugar, flour and pecans. In a separate bowl beat the butter and eggs together until smooth, stir into the dry ingredients just until combined. Spoon the batter into the prepared muffin cups. Cups should be about 2/3 full.
Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Cool on wire racks when done.