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Pecan Pie For Two

“PECAN PIE was always requested by the family for special occasions. When we became empty nesters, it was hard to give up some of our family favorites when we found that leftovers were too much for the two of us. Smaller recipes were hard to come by, so I was delightful to find this one. Now we can have pecan pie - fresh - just for the two of us. -Noreen Johnson, Leesburg, Florida”

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Chocolate Pecan Pie

Submitted by: Sharon Claussen
Provided by: Taste of Home

Here's a nice variation of a rich old-fashioned pecan pie that's a breeze to make.

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Buttermilk Pecan Pie

Submitted by: Mildred Sherrer
Provided by: Taste of Home

This is the treasured 'Golden Oldie' that my grandmother made so often whenever we'd come to visit. Grandma grew her own pecans, and we never tried of cracking them and picking out the meat when we knew we'd be treated to her special pie!

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Never-Fail Pecan Pie

Submitted by: Beverly Materne
Provided by: Taste of Home

This was my mother-in-law's recipe. Her famous pecan pies were always a hit--I never say anyone not enjoy every mouthful! She was kind enough to pass this recipe on to me, and it's one that I really enjoy making.

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Pecan Coconut Pie

Submitted by: Dorothy Genovese
Provided by: Taste of Home

Someone brought this pie to my nephew's wedding, and I just had to get the recipe. It's the best I've ever tasted.

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Pumpkin Pecan Pie

Submitted by: Linda Frew
Provided by: Taste of Home

Whenever we have family gatherings during the holidays, this is one of the favorite desserts. It's a nice variation on traditional pumpkin pie.

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Pecan Apple Pie

Submitted by: Anne Betts
Provided by: Taste of Home

From Kalamazoo, Michigan, Anne Betts shares, 'My husband often begs me to bake this extra-special crumb-topped pie for dessert.'

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Ambrosia Pecan Pie

Submitted by: Bernadine Stine
Provided by: Taste of Home

Orange peel and coconut combine with pecans to make this truly special and rich-tasting dessert. It always wins compliments at Christmas dinner.

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Kentucky Pecan Pie

Submitted by: Laurie Nanni

Corn syrup and brown sugar do magical things in this simple pecan pie that bakes up rich, gooey and delicious. The filling is stirred up, poured into an uncooked pie shell, sprinkled with pecans and baked.

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Pecan Fudge Pie

Submitted by: Jacquelyn Smith
Provided by: Taste of Home

This fudgy pie is the perfect showcase for crunchy pecans. It's a special chocolaty twist on traditional pecan pie. It slices beautifully, and one slice goes a long way. Top it with whipped cream and you won't wait long for compliments! -Jacquelyn Smith, Soperton, Georgia

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Pecan Cream Cheese Pie

Submitted by: Mildred Troupe
Provided by: Simple & Delicious

Toasted coconut, nuts and caramel sauce top a cream cheese layer in this special pie from Mildred Troupe of Wartrace, Tennessee. 'A friend who loves to give out recipes shared this with me...I'm so glad she did!' Mildred reports.

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