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Pecan Pie Bars II

SUBMITTED BY: Walsie Taylor  PHOTO BY: mkrzy4bkng 

"Quick and easy holiday treat."
Pecan Pie Bars II Recipe
RECIPE RATING:
This recipe has been rated 33 times with an average star rating of 4.6
Read Reviews (28)
Original recipe yield 9 x 13 inch pan

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package yellow cake mix
  • 1/2 cup margarine, softened
  • 1 egg
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups dark corn syrup
  • 1/2 cup packed brown sugar
  • 1 cup chopped pecans
  • 2/3 cup yellow cake mix

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  2. Reserve 2/3 cup cake mix.
  3. Mix together remaining cake mix, margarine, and 1 egg. Pat in prepared pan.
  4. Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown.
  5. Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup, and brown sugar. Pour on cake in pan. Sprinkle pecans on top.
  6. Bake at 350 degrees F (175 degrees C) for 30-35 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Feb. 5, 2007 by BUSYBEE25 
These are so rich and yummy -- and very easy, actually. Have a friend whose staple dessert is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 3, 2003 by pattiep 
Great! I took this to work for a birthday party, and they ate it for breakfast! Now I make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Mar. 8, 2005 by GINAGV 
The taste is wonderful. I found the bottom layer of cake a bit hard to spread evenly, but not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Nov. 19, 2008 by Julissa 
Very easy to make, the only tough part is waiting for them to cool. You must wait until they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 5, 2005 by Chasta 
I have made this recipe several times in the past, and even traded pecans for raisins... makes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 3, 2003 by BAUMBERGER 
Easy and delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 30, 2007 by Paperlady 
Easy and tasty! I brought it for Thanksgiving. We had several pumpkin pies and apple pies. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Nov. 24, 2008 by jillbert40 
Fantastically delicious! Was surprised how the two layers join together when baking the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Aug. 31, 2008 by patty 
One of the best 'bars' I've ever made. Similar to cream cheese bars but better! Easy, quick,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Oct. 13, 2007 by lwatson 
I have made this recipe several times and gotten rave reviews from all my family and friends. ... MORE

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Nutritional Information
Pecan Pie Bars II

Servings Per Recipe: 24

Amount Per Serving

Calories: 265

  • Total Fat: 11.1g
  • Cholesterol: 36mg
  • Sodium: 254mg
  • Total Carbs: 40.8g
  •     Dietary Fiber: 0.8g
  • Protein: 2.7g

VIEW DETAILED NUTRITION

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