Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Pecan Lace Cookies I

SUBMITTED BY: Cecil Davis

"These cookies should be very brittle. Test one or two to get the correct baking time before baking the entire batch."
RECIPE RATING:
The reviewer gave this recipe 0 stars. This recipe average a 0 star rating.
No Reviews Yet!
Original recipe yield 30 cookies

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup whole wheat flour
  • 1/2 cup chopped pecans
  • 1/2 cup quick cooking oats
  • 1/2 cup light corn syrup
  • 1/2 cup packed brown sugar
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Line 2 cookie sheets with aluminum foil. In small mixing bowl, sift the flour. Add the pecans and oats. Mix well.
  2. In saucepan over medium heat, combine the corn syrup, brown sugar, and butter. Bring to a boil, stirring constantly. Remove from heat. Stir in the vanilla and flour mixture. Stir until well blended. Mixture will turn opaque. Drop by teaspoonfuls onto cookie sheets about 3 inches apart.
  3. Bake for 9 minutes or until set and golden. When done, slide foil onto wire racks and allow cookies to cool. Re-line cookie sheets with new foil for next batch. Peel cookies off of foil when cool.
ADVERTISEMENT

 
www.allrecipes.com
ADVERTISEMENT
Nutritional Information
Pecan Lace Cookies I

Servings Per Recipe: 30

Amount Per Serving

Calories: 89

  • Total Fat: 4.7g
  • Cholesterol: 8mg
  • Sodium: 9mg
  • Total Carbs: 11.9g
  •     Dietary Fiber: 0.8g
  • Protein: 1g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?