This was DELICIOUS! I made some changes based on other reviews. I was making this for 7 people so I set the serving size to 8. I had 15 pieces of bread but didn't double the recipe. I added 1/2 teaspoon of cinnamon, and did 1/2 teaspoon of nutmeg and vanilla instead of 1/4 teaspoon. I dipped each individual piece in the mixture before putting it in the pan. I also didn't use melted butter to coat the baking pan. I just used some Pam.
When cooking it, I did 20 minutes at 350 degrees but it was still a bit soggy so I cranked up the heat to 425 degrees and cooked it for another 5-7 minutes until the bottom was nice and brown. It came out perfect! It wasn't soggy at all and everyone LOVED it!
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This was DELICIOUS! I made some changes based on other reviews. I was making this for 7...