This was very good,easy..this is what I did i first made a homemade Amish White Bread for this site,I put raisin in the bread and baked it, then I made this french toast,I did like other review said,added some 1 teaspoon of cinnamon and I also added about 2 teaspoons of vanilla extract,2tablespoons of brown sugar and refrigerate overnight and it was so good , also I had some left over so I used them the next day and it was even batter then the first day .So yes I will be making this again,again..THANKS FOR A VERY VERY VERY GOOD RECIPE TERRY137
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