“Chicken breasts are baked with a tasty mustard and honey sauce that is augmented with chopped pecans.”
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The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
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See how to make cheese-stuffed chicken breasts drenched with a lemon-butter sauce
See how to make lemony chicken served with a savory mushroom sauce.
It may look worky, but this elegant meal is surprisingly easy to prepare.