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Photo of: Baked Scallops

Baked Scallops

Submitted by: John Bragg
Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. 

Photo of: Dinah's Baked Scallops

Dinah's Baked Scallops

Submitted by: Dinah
This is my favorite way to prepare scallops. They're so flavorful they don't really need much more than a little butter and lemon. I like to serve them with a nice rice pilaf and vegetable. 

Photo of: Tarragon Lover's Scallops

Tarragon Lover's Scallops

Submitted by: SGASPEREC
Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you! 

Photo of: Broiled Scallops

Broiled Scallops

Submitted by: Gail New
My husband thinks these scallops are better than any we have found in any restaurant. 

Potato-Crusted Scallops

Submitted by: littleone
Living In: Coconut Creek, Florida, USA
This simple recipe is so tasty, people won't believe there are only two ingredients! 

Photo of: Awesome Baked Sea Scallops

Awesome Baked Sea Scallops

Submitted by: CHRISTINENSCOTT
Home Town: Lewiston, Maine, USA
Living In: Auburn, Maine, USA
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats! 

Photo of: Baked Tilapia with Arugula and Pecan Pesto

Baked Tilapia with Arugula and Pecan Pesto

Submitted by: Another Black Swan
This unique taste on pesto uses arugula and pecans. The pesto tops tilapia fillets, which are then baked. This may become your favorite seafood dish. Try it! 

Crumb-Topped Scallops

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
A pretty crumb topping blankets this tasty seafood entree. 

Sauteed Scallops

Submitted by: Pati
A very simple recipe for how delicious it is! Just crush the garlic with the side of a chef's knife blade instead of chopping it, and using whole sprigs of rosemary allows them to be easily removed before serving. 

Photo of: Easy Garlic-Lemon Scallops

Easy Garlic-Lemon Scallops

Submitted by: Button
Scallops sauteed in butter and garlic will melt in your mouth. Lemon juice gives it a nice kick. 
 
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