Peasant Soup Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 6, 2003
Yum! This is a great soup, and will yield PLENTY of leftovers. Even better the next day!!
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Photo by Tracy Hamilton

Cooking Level: Expert

Home Town: New Berlin, Wisconsin, USA
Reviewed: Dec. 27, 2005
I enjoyed this, my husband didn't. I must have added tooooo much salt somewhere because it was very salty.
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Reviewed: Dec. 22, 2011
so good... I made some modifications and it turned out so good that I jarred it and gave it as Christmas gifts...
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Photo by LindaT
Reviewed: Jun. 14, 2013
Tasty.. I left the bacon out of the soup but topped it with it later.. wanted it crunchy. I had some leftover pork stock so I used that.. will make again
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Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA
Reviewed: Oct. 28, 2014
Great recipe I loved it gave it 5 stars even though I veganized it and changed a lot there is no way this was going to taste bad . I used smoked paprika instead of bacon for that smokey flavour I also used black beans not mixed . Think this is a pretty versatile recipe u can add other veggies to . I also added a couple splashes of crushed tomatoes and turmeric.
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Reviewed: Aug. 20, 2014
This was a hit in our house. Really delicious and filling. I cut the recipe in half, but ended up using a whole pound of bacon....which made it less healthy of course, but gave it a great flavor! :) Also added red potatoes. I think next time we'll try (a moderate amount of) ground sausage instead of bacon.
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