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Peasant Bread

By: LOVEKANSAS

"A delicious bread machine bread great for french toast, grilled sandwiches, or toast. It has no fat and very little sugar."

Rate/Review | Read Reviews (71)

Prep Time:
5 Min

Cook Time:
2 Hrs 55 Min

Ready In:
3 Hrs

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 - 1 1/2 pound loaf

Ingredients

1 1/2 cups water
1 tablespoon white sugar
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 1/2 teaspoons active dry yeast

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.