Peas and Pancetta Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 17, 2015
We made this dish as a side to a nice Chicken Dish. The Peas were a hit, a real gourmet side dish for sure! Easy Peasy (Pun Intended) Thanks Don!
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Photo by Howard

Cooking Level: Intermediate

Home Town: Patterson, New York, USA
Living In: Henderson, Nevada, USA
Reviewed: Feb. 16, 2015
Nice change from the your ordinary peas. The thyme really works well here, and I also added some garlic. In a pinch, I'm sure bacon would be a good sub for the pancetta.
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Cooking Level: Expert

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Reviewed: Jan. 29, 2015
So easy and absolutely delicious! I doubled the pancetta since my package was a 4 oz pack and I didn't want to have it sitting around. it was so good on it's own and even the roommate who hates veggies liked it. he mixed it with his rice and ate it.
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Reviewed: Nov. 27, 2014
I made this recipe before it was published, it is wonderful, full of flavor, and a keeper in my home. YUM!!!
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Photo by manella

Cooking Level: Intermediate

Photo by naples34102
Reviewed: Nov. 25, 2014
No ho-hum peas these. These are peas all dressed up pretty. Onion, pancetta, fresh thyme and white wine (and I couldn’t help adding a bit of fresh minced garlic) - what a great, flavorful combination of ingredients! Happy to be the first reviewer and give this recipe two thumbs up.
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Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA

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