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Reviewed: Dec. 14, 2011

Needs more flavor.

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Reviewer:

raudakind

Cooking Level: Beginning

Home Town: Reykjavík, Höfuðborgarsvæði, Iceland

Reviewed: Aug. 14, 2011

This needed a lot of doctoring to taste good. The flavor were so mild and I was surprised because the ingredients listed have such strong flavors! 3 stars from me on this one

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Reviewer:

mommyluvs2cook

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Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Santa Fe, Texas, USA

Reviewed: Jun. 24, 2011

I loved it. the smell was so good while cooking.

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Reviewer:

Quds

Cooking Level: Beginning

Reviewed: Jun. 19, 2011

Didn't have a serrano, but had a jalapeno in the fridge, so I used that. The spices all complement each other very well but don't dominate the flavor. Nice side dish.

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Reviewer:

lutzflcat

Cooking Level: Intermediate

Home Town: Cincinnati, Ohio, USA

Living In: Lutz, Florida, USA

Reviewed: Jun. 1, 2006

Simple and delicious. I used frozen peas. Tasted great. Thanks for the recipe!

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4 users found this review helpful

Reviewer:

rebecca

Reviewed: Aug. 23, 2005

This was very tasty. Smells wonderful when cooking too! The only thing I did different was omit the sugar and add minced garlic. Thanks for sharing.

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Reviewer:

TAMAGOJI

Reviewed: Sep. 30, 2001

Very quick and Tasty Rice Recipe which goes with all sorts of dishes

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3 users found this review helpful

Reviewer:

IMDOWNTHEPUB

Reviewed: Sep. 28, 2000

The whole family LOVED this unique flavor with a mild kick! My son hates peas but ate all of them when they were surrounded with this yummy rice! As a non cook it was SUPER EASY!

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7 users found this review helpful