Photo of: Baked Pears

Baked Pears

Submitted by: Betty Schledorn 
This dessert is versatile - you can serve it warm or cold and for any size group. Chilled pears can be dressed up with a dollop of whipped topping, fruit-filled yogurt or ice cream. -Betty Schledorn, Ocala, Florida 

Photo of: Spiced Pears and Pomegranate

Spiced Pears and Pomegranate

Submitted by: misslisa 
An easy fruit dessert made with fall fruit that can be served with a cheese selection 

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Photo of: Crunchy Pears

Crunchy Pears

Submitted by: Nancy Sparrow 
Crisp-tender baked pears dressed in a cookie crumb and almond coating provide an elegant ending to a special meal. 'My family says I serve this whenever a creative mood strikes,' notes Nancy Sparrow of Baltimore, Maryland. 

Photo of: Gingered Pears

Gingered Pears

Submitted by: Isabel Shurtleff 
When I was a girl, we had a lot of pear trees. This recipe was one that my mother made often for us. I still remember how good those pears tasted. 

Photo of: Cranberry Pears

Cranberry Pears

Submitted by: Leila Ryan 
I HAD an abundant pear crop last summer, so I was on the lookout for pear recipes. I ended up devising one of my own by substituting pears for apples in a chunky applesauce recipe. I usually serve it at lunch instead of a rich dessert and also find it makes a refreshing side dish. -Leila Ryan, McDonough, Georgia 

Photo of: Baked Stuffed Pears

Baked Stuffed Pears

Submitted by: Marie Labanowski 
This simple dessert is a tasty ending to our Thanksgiving meal of roast turkey or pork. Pears are a yummy change from the typical apples. --Marie Labanowski, New Hampton, New York 

Photo of: Roasted Pears with Caramel Sauce

Roasted Pears with Caramel Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
This golden, glossy delight could not be easier to make. All major varieties of pears - Bartlett, Bosc, red, Anjou - work equally well. However, Bosc roasts up slightly firmer than the others. 

Flambeed Vanilla-Poached Pears with Apricot Sauce

Submitted by: Anna 
Living In: Seattle, Washington, USA
This is a great dessert for a fancy party or a girl's night in! I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears. I served this dish to a rich couple and got a hefty tip back, so I figured it must have been good! 

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Photo of: Chocolate Caramel Pears

Chocolate Caramel Pears

Submitted by: Lisa Roberts 
Bring out a tray of these fancy fruit treats and watch everybody's eyes widen. The pears wear a nut-dusted caramel coating and an elegant drizzle of chocolate. They make a beautiful gift, wrapped in colored or clear cellophane. 

Pears Covered with Chocolate

Submitted by: Mariana, Helena e Margarida 
This is a simple dessert, which is made with pears and chocolate, and it's very sweet!! 
 
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