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Pears Panos

By: steve  
"Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an autumn dessert that won't weigh you down."

Rating: This weblink has been rated 9 times with an average star rating of 4.8 Read Reviews (9)

Rate/Review | 158 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 4 Bosc pears, halved and cored
  • 1/2 cup white sugar
  • 1/4 teaspoon vanilla extract
  • 1/4 cup Cointreau or other orange liqueur

Directions

  1. Place the pears into a large saucepan. Fill with enough water to cover the pears by 1 inch. Stir in the sugar and bring to a boil. Cook uncovered until the liquid has reduced into a light syrup, this may take up to 1 hour. Remove from the heat and stir in the vanilla. Cool until just warm, then stir in the liqueur and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 123 | Total Fat: 0.1g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2008 by chefsazy 
Very tasty, everyone enjoyed it. I did not change anything - followed the recipe exactly. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2007 by Dianemwj 
This was incredible! I was amazed at how wonderful the pear syrup tasted after one hour of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by MISSPRN 
OH MY GOSH!!!! I had 2 fresh pears I needed to use and found this recipe. Just what I was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2007 by J La 
This was delicious. I did not have orange liqueur but peach. I added it and it gave the pears... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2007 by sueon 
These were the perfect ending to our meal tonight! The recipe was just right. To top them, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2008 by Jeff 
It was so good I'm making it again in the morning (dicing the pears over waffles) Amazing. We... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2007 by Greek Lover Boy 
god bless you, steve. i made my first pear liqueur but it didn't taste sweet or peary enough.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2009 by CAYLARN 
I pretty much followed this recipe to the T and it turned our great! Wonderful smell wafting... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2009 by Dinoji 
This is an excellent recipe. Everyone in my family loved it. I made a blamange to go with it . MORE

 
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