Recipe by STRAUSSY816
"A baked pear or apple recipe with a crunchy oatmeal cobbler-like topping. Simple and tasty. Serve warm with vanilla ice cream. Yummy!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
pears, cored and cut into 1/2-inch slices
Getting skin off poblanos was the hardest part of this recipe! These are the changes I made and it was delish!! I chopped whole onion, sautéed with butter then added flour. I used 2 cans of chicken breast (this was all I had). I added cayenne pepper at the end along with spices called for. Instead of pepper jack, I used 8oz of velveeta and about a cup of sharp cheddar. Really good soup!!
It made my home smell wonderful! Used 7 pears but did not double topping. Wouldn't change a thing!
This was great!! I made this with pears and apples - added a little more cinnamon, and I sprinkled coconut and almond pieces on the top - wonderful! Very easy recipe with a great result. I served it with runny custard sauce, whipped cream and raspberries on top. It became a special dessert with special friends over.
This was very good - I cannot have wheat so I added some finely chopped pecans and ground flaxseed meal to the topping recipe as a sub for the wheat. I did not use as much butter in the topping, and I used mostly Truvia w/ about a tablespoon of brown sugar as I am trying to limit sugars as well. Thanks for posting.
And for those purists - technically, I think this would be considered a "crisp", not a "cobbler", but it's worth making what ever you call it. :)
I made this recipe using pears. I followed the recipe as written and it was perfect. My hubby thought is was the best. Very, very good.
This was delicious! Next time I will definitely use less maple syrup to cut some of the sweetness. Otherwise it is a keeper. I used a combination of apples and pears. I agree it is more of a crisp than a cobbler.
Very Good, I prepared this recipe with some very ripe apples. Cobbler was so good, family loved it! A nice save.
This is very good, and very sweet, but I would call it a pear crisp, not a cobbler.
* Percent Daily Values are based on a 2,000 calorie diet.
Pear or Apple Cobbler
Serving Size: 1/9 of a recipe
Servings Per Recipe: 9
Amount Per Serving
Calories from Fat: 122
From the bird to the sides to the cranberry sauce and the pie, it's all here for you.
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
A secret sweet ingredient makes this Southern classic extra-special.
A gooey blueberry cobbler with a light, cakey topping.
This cobbler is bursting with blueberry flavor, a great summer dessert.