Pear Pizza Appetizer Recipe - Allrecipes.com
Pear Pizza Appetizer Recipe
  • READY IN 25 mins

Pear Pizza Appetizer

Recipe by  

"Sweet and savory wedges that are a huge hit every time. You won't be able to stop eating these."

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Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place pita breads on a baking sheet; brush each with olive oil. Sprinkle Gorgonzola cheese over each pita bread; top with pear slices and almonds.
  3. Bake in the preheated oven until pita bread is crisp and cheese is melted, 12 to 15 minutes.
  4. Stir honey and balsamic vinegar together in a bowl until smooth; drizzle over pita pizzas. Cut pizzas into wedges.
Kitchen-Friendly View

Footnotes

  • Cook's Note:
  • Don't let the Gorgonzola scare you. Even my 'mild Cheddar crowd' enjoys these appetizers. But I have also made with Monterey Jack cheese with great success.
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Nutrition

  • Calories
  • 123 kcal
  • 6%
  • Carbohydrates
  • 13.1 g
  • 4%
  • Cholesterol
  • 11 mg
  • 4%
  • Fat
  • 6.1 g
  • 9%
  • Fiber
  • 1.2 g
  • 5%
  • Protein
  • 4.2 g
  • 8%
  • Sodium
  • 173 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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