Recipe by Pillsbury Artisan Pizza Crust
"With sweet pear and creamy cheese, this delicious pizza recipe is ready in 30 minutes."
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firm ripe pear, cut in half, cut into 1/4-inch slices
1 (13.8 ounce) can
Pillsbury® refrigerated artisan pizza crust with whole grain
provolone cheese, shredded
crumbled Gorgonzola cheese
loosely packed baby spinach
Had this pizza on Easter Day at Ann's house. It was so good. A definite keeper in the recipe box.
This was a huge hit and would make it again. I changed nothing!
* Percent Daily Values are based on a 2,000 calorie diet.
Pear Gorgonzola Pizza
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 144
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