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Peanutty Chocolate Fudge

By: Nestle® Carnation® 
"A delicious smooth and creamy fudge made with peanut butter and milk chocolate morsels!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (10)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
2 Hrs 20 Min

Servings  (Help)

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Original Recipe Yield 49 servings
 

Ingredients

  • 1 1/2 cups granulated sugar
  • 2/3 cup NESTLE® CARNATION® Evaporated Milk
  • 2 tablespoons butter or margarine
  • 1/4 teaspoon salt
  • 2 cups miniature marshmallows
  • 1 (11 ounce) package NESTLE® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels
  • 1/2 cup chopped peanuts
  • 1 teaspoon vanilla extract

Directions

  1. LINE 8-inch-square baking pan with foil.
  2. COMBINE sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
  3. STIR in marshmallows, morsels, peanuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 54 | Total Fat: 1.8g | Cholesterol: 2mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 3, 2003 by TIRANY   view full review
Most excellent fudge! Very smooth and creamy! I did make a few changes though. I added a large...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 31, 2005 by NEIGHBOUR2   view full review
I have made this fudge about 3 or 4 times. My 8 yr. old son thinks it's the best in the whole...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 15, 2008 by Lisa   view full review
YUM! Easy to make and very tasty! I would suggest buttering the foil before putting the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 10, 2005 by LULUBELLEMAY   view full review
This fudge is very creamy. For those not fond of fudge, like myself, will enjoy this recipe as...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 8, 2008 by K.Jean   view full review
Dangerously good. My second time ever making fudge and this method is simple. I will never...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 20, 2005 by ANGELAB1   view full review
Very yummy fudge! It was very easy to make and turned out perfectly.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2008 by little_miss_bossy   view full review
This recipe is awesome! Super easy and a big hit. My tweaks - omitted the peanuts & peanut...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2008 by Terri L.   view full review
Wow, this was so easy to make and so good! Next time I think I will add some peanut butter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 15, 2009 by Wendy's kitchen   view full review
This was awesome. My husband said it was the best fudge he ever had. Thanks for the recipe!
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 26, 2008 by Felicity   view full review
I must've have done something differently on this recipe. As far as I can see I followed the...

 

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