Peanut Soup Recipe
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Peanut Soup

By: Michelle Chen 
"An interesting and exotic soup that's also very rich."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (24)

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 4 tablespoons margarine
  • 3 tablespoons minced onion
  • 1 clove garlic, minced
  • 1 tablespoon all-purpose flour
  • 1 cup heavy whipping cream
  • 1 cup peanut butter
  • 1/2 cup ground peanuts
  • 4 cups chicken broth
  • salt and pepper to taste

Directions

  1. In a heavy soup pot melt the butter. Add the onion, garlic, flour and peanut butter. Stir until very smooth. Beat in the stock and season well with salt and pepper. Simmer over low heat until thick, about 20 minutes. Stir in the cream and heat through. Serve warm with ground peanuts.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 557 | Total Fat: 50.4g | Cholesterol: 54mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 27, 2007 by jtchef   view full review
My family loved this soup, but with some changes. I used the chunky Adams peanut butter and I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Feb. 11, 2008 by SHEWETT   view full review
This was good. The only change I made was to use 1 1/2 cups chunky Peanutbutter, instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 7, 2005 by CURTISLEE   view full review
A fascinating and original recipe. Those that turn their nose up to anything a little off the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 13, 2010 by BELZILE   view full review
So happy I found this recipe! I had surgery a week ago on my throat and have been living on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 23, 2007 by WHIRLEDPEAS Supporting Member (Click to learn more about Supporting Membership)  view full review
This soup is so good! I used vegetable stock instead of chicken stock to make it...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 14, 2009 by Jessica53214   view full review
I think maybe peanut butter soup just isn't for me. It tasted like watered down peanut butter.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 13, 2006 by Caroline C   view full review
The first mouthful was good, but it was so incredibly rich, I could barely eat half a serving....
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 10, 2003 by DEBBY33   view full review
My husband made a wonderful peanut soup like this for me on one of our first dates over 30...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 8, 2003 by DMCLAUGHLIN   view full review
This soup is delicious! It is a very quick, not to mention tasty, addition to any dinner. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 16, 2009 by BigShotsMom   view full review
***** If I could I would rate this a perfect 10! I was looking for something different, but...

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