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Quick Chicken Peanut Mole with Cilantro Rice

Submitted by: Jif®

Boneless strips of chicken breasts and thighs are cooked up in a skillet with a creamy peanut butter, cocoa and cinnamon scented sauce and served over cilantro rice.

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Matar Pulao (Rice with Peas)

Submitted by: FKhan

Living In: Chicago, Illinois, USA

This is very easy recipe, with basmati rice and green peas. It is very mild and fragrant, and great as a side dish, or for those picky kids who don't like their peas. The word 'matar' means green peas in Urdu.

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Seasoned Rice

Submitted by: veggigoddess

Basmati rice is heated with soy margarine, nutritional yeast, garlic and basil to create a light, flavorful side to accompany any meal. Stir in a cup of your favorite steamed vegetable, if desired.

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Maria's Spanish Rice

Submitted by: DAISY

Rice is sauteed with onion and garlic, then simmered with pimento peppers.

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Chickeny Chickeny Rice

Submitted by: Michael Scott

Rice sauteed with onion and butter and then baked in chicken bouillon stock. A new twist on cooking rice!

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Chicken Bouillon Rice

Submitted by: Jennifer Riggs

White rice flavored with chicken bouillon.

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Indian Saffron Rice

Submitted by: CookingForDummies

White rice is sauteed in butter and then simmered with saffron infused water. The secret of obtaining fluffy rice is in having the rice hot enough that when the boiling water is added it does not stop boiling.

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Spanish Rice

Submitted by: Paula

Very easy, very good Spanish rice!

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G-ma's Rice

Submitted by: TXCOOKINGPRINCESS

This is the recipe for my grandma's rice. Being Hispanic, this is about as Mexican as you can get. Good as a side dish, or in a taco with ground beef.

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