Recipe by Dina
"Similar to pecan pie, but with peanuts."
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creamy peanut butter
light corn syrup
dark corn syrup
1 (9 inch)
This pie is delicious. I think next time I'll make it, I'll increase SALTED peanuts to 1 1/2 cup. Don't put unsalted peanut in the pie, for the contrast between the sweetness of sugar and corn syrups, and salt of the peanuts is very surprising... in a positive way!
This was weird
This is a delicious pie. My husband compared the taste to that of a Payday(tm) candybar.
Excellent! My family loved it, so did my company.
I made this a few years ago and it has been requested every every year since! Tastes very much like a Payday!
very good. Family loved it.
This was really an answer to my peanut butter craving. I made it exactly as per recipe. It is very rich, but very pleasing. Thanks for a great recipe!
I made this for Thanksgiving last year. Followed the directions exactly and it was perfect! My husband can't eat pecans but loves peanuts and this has the same consistency of a pecan pie! Wonderful taste! Will definitely make again!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 257
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This pie is rich and creamy, and so easy to make.