These noodles are delicious. I like that it's equally good hot, cold or room temperature. I don't care for ginger so I omitted it. I minced 3 cloves of garlic and softened it with the green onions. I have made it with and without the vinegar and have not been able to tell a difference. I use 1/2 cup of chunky peanut butter, and about 1.5 Tablespoons of honey in addition to the sugar because I like my sauce a bit sweeter. The sesame oil is imperative; you miss a huge layer of flavor if it's not included. I use lo mein noodles, about 12 ounces for the amount of sauce in the basic recipe. Thanks for this excellent recipe.
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These noodles are delicious. I like that it's equally good hot, cold or room temperature. I...