Reviewed: Nov. 11, 2009

Fabulous! Our dog, Magnolia loves them & so do our friends' dogs. I ended up rolling out the dough & cutting dog bone shapes out of it & they baked perfectly... however I did have to watch for some burning on the tips. The water wasn't necessary to make the dough workable. They came out great & I will definitely make them again!!!

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DomesticSpice

Cooking Level: Intermediate

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Reviewed: Nov. 9, 2009

My pup loves these so much, he wont eat store bought treats anymore

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Heidi

Cooking Level: Intermediate

Living In: Minneapolis, Minnesota, USA

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Reviewed: Nov. 6, 2009

I made them tonight for my Dog cut the recipe in half but added more Pumpkin and a lot more Peanut Butter Dog loves them !!!!! next time I'll do a full batch

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DaveK

Cooking Level: Intermediate

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Reviewed: Oct. 30, 2009

My girl LOVES these She is older and has GI trouble with some of the meds she is one. My vet told me Pumpkin which she will eat but I have struggled with HOW to feed it to her. I have tried several recipes but She LOVES these. I increased the pumpkin and added a spoonful of brown sugar but otherwise PERFECT!

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sandlraleigh

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Reviewed: Oct. 28, 2009

My dogs and my friend's dogs LOVE these! I will be making them often! THANK YOU for sharing!

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EricaShea

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Reviewed: Oct. 22, 2009

this was very easy to make, i didnt add any water to it and i only added one egg (only had one on hand). I have a 2 month old puppy and we are teaching him how to sit and once i made these helike them so much that he learned in no time at all. i also added extra pumpkin, probably the reason for not needing any water

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Jennifer

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Reviewed: Oct. 20, 2009

These were easy to throw together! I used 1 cup of pumpkin and added a 1/2 cup of quick-cook oats. I rolled the dough out and cut into various sized squares. Gave half to my mom and the other half to a friend and their dogs both love them!

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mrs.embee

Cooking Level: Intermediate

Home Town: Iowa City, Iowa, USA

Living In: Nashville, Tennessee, USA

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Reviewed: Oct. 17, 2009

My dogs loved these! I gave them one each earlier in the day before their evening feeding time and decided I would give them one each again after their evening meal. Wow, you should see the way my dogs were jumping when they saw these in my hand! I can tell they really enjoyed them and I like that they were easy to put together. I used homemade pumpkin puree and had no need to add water to the dough. It did seem stiff but I kneaded it till I felt the dough was workable and to my liking - worked perfectly! My dogs are totally happy you posted this recipe and so am I. Thanks!

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Roxanne J.R.

Cooking Level: Intermediate

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Reviewed: Oct. 15, 2009

Doggy approved. Made these for our Great Dane and he loves them =)) I did sub the pumpkin for some acorn squash I had chillin in the fridge, I also used AP flour simply because thats all I had, and I left out the cinnamon because I didn't think Tiny would like it. I took the suggestion of another reviewer and did 1 cup of puree and 3 heaping tbs of PB. Thx so much for the healthy dog treats =))

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ladybuggs5224

Cooking Level: Expert

Living In: Pueblo, Colorado, USA

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Reviewed: Oct. 12, 2009

These treats rocked my dog's taste buds! I'm grateful to find a healthy recipe for my dog on allrecipes.com!

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maximus mama

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Reviewed: Oct. 12, 2009

These were great! My extremely finicky Jack Russel loved them--as did her not so picky sister! I cut them into bone shapes and baked them about 40 minutes (the perfect time for the size I made). These were so easy, I'll make them for all my friend's dogs for Christmas!

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SUNSHINE6420

Cooking Level: Expert

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Reviewed: Oct. 11, 2009

My puppy LOVED these! They were really easy to make, I used my hands to mix everything and knead it together so there wasn't much water used. I baked the FULL 45 minutes so they came out great and crunchy! Will definitely keep making them for my puppy!!

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Bella Donna

Cooking Level: Intermediate

Home Town: Lake Jackson, Texas, USA

Living In: Red Deer, Alberta, Canada

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Reviewed: Oct. 9, 2009

I loved these and used a pumpkin cookie cutter and made an orange colored egg wash and sold them at a bake sale. Very cut. My dogs preferred the beefy flavored treats but still ate these up too!

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traci82

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Reviewed: Sep. 28, 2009

These are great! I made these and the "Dog Treats I" on the same day, and my pooch greatly prefers these. They took the full amount of time to bake even though I used tiny cookie cutters, but were very easy to cut. Now that I know how easy it is to make dog treats, I'm never buying them again!

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Nicole

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Reviewed: Jul. 27, 2009

My dog loves these. They do take a long time to cook and they are hard to cut like the directions say so i just mold them with my hands. I make a double batch and refrigerate them.

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BREMADIE

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Reviewed: Jul. 22, 2009

My dogs liked these treats, but they rather have meaty treats it seems. They liked these treats way more than store bought biscuits!

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Mia

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Reviewed: Jul. 12, 2009

This is a great "corn-free" dog treat recipe! By the look of the three dogs staring at me while I make them, I think its safe to say they are a hit! I make treats every two weeks and came across this one to try this time. I'm glad I did. The dough was perfect and easy to work with. I followed recipe as written except left out the salt and brushed with egg before baking. Fabulous!

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lilmspunky

Cooking Level: Intermediate

Home Town: Dugway, Utah, USA

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Reviewed: Jul. 11, 2009

My pooch LOVES these! I made the mistake of letting him taste the dough and he ended up in the kitchen watching me the whole time I rolled them out and shaped them. He liked the baked versions just as much.

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JustinaKay

Cooking Level: Intermediate

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Reviewed: Apr. 26, 2009

I made these a few weeks ago and my dog really enjoyed them. I just rolled them into little balls and squished them down, like thumb print cookies.

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Susan

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Reviewed: Apr. 13, 2009

I made these for my dogs and dog guests for a doggie DNA party. I upped the pumpkin to 1 cup and the peanut butter to 1/2 cup. I used no salt or cinnamon. I rolled them and cut them into various shapes (hearts, dog bones, dog houses, etc.) and baked at 350 degrees for 12 minutes--they would have burnt to a crisp after 40. They smelled nice (I didn't try them) and the dogs LOVED them. Six different dogs all tried these, ranging from Chihuahua, Collie, mixed breeds, Lab, and Akita and they ALL loved them. Not one dog turned them down, even the picky Chihuahua. 100%, I will make these again. Thanks for sharing this healthy and natural dog treat recipe!

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