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Peanut Butter and Jelly Pizza

SUBMITTED BY: Jif® & Smucker's® 

"An English muffin is topped with peanut butter, strawberry preserves, bananas, and hot fudge in this quick, kid-friendly snack."
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PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 whole-wheat or multi-grain English muffin
  • 2 tablespoons JIF® Creamy Reduced Fat Peanut Spread
  • 2 tablespoons SMUCKER'S® Strawberry Low Sugar Preserves
  • 8 banana slices
  • SMUCKER'S® Hot Fudge Sugar Free Ice Cream Topping
  • Flaked or shredded coconut (optional)

DIRECTIONS

  1. Split and toast English Muffin. Spread peanut butter on both sides of the muffin. Spread or squeeze fruit spread over peanut butter.
  2. Top with banana slices. Drizzle with warmed hot fudge topping to taste. Sprinkle with coconut, if desired.
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Nutritional Information
Peanut Butter and Jelly Pizza

Servings Per Recipe: 1

Amount Per Serving

Calories: 448

  • Total Fat: 7.1g
  • Cholesterol: 0mg
  • Sodium: 345mg
  • Total Carbs: 91.6g
  •     Dietary Fiber: 4.2g
  • Protein: 9.9g

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