Peanut Butter and Jelly Pinwheels Recipe - Allrecipes.com
Peanut Butter and Jelly Pinwheels Recipe

Peanut Butter and Jelly Pinwheels

Recipe by  

"The perfect duo of peanut butter and jelly reunite in these pretty and delicious pinwheel cookies."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 3 dozen cookies Change Servings
ADVERTISEMENT

Directions

  1. Combine Butter Flavor CRISCO Shortening, JIF Creamy Peanut Butter, granulated sugar and brown sugar in large bowl. Beat at medium speed of electric mixer until well blended.
  2. Beat in eggs and vanilla.
  3. Combine flour, salt and baking soda. Add gradually to creamed mixture at low speed. Beat until well blended.
  4. Cut parchment paper to line 17 x 11-inch pan. Press dough out to edges of paper. Spread with SMUCKER'S Seedless Red Raspberry Jam to within 1/2-inch of edges.
  5. Lift up long side of paper. Loosen dough with spatula. Roll dough up jelly-roll fashion. Seal seam. Sprinkle nuts on paper. Roll dough over nuts. Press on any extra nuts. Wrap in plastic wrap. Place in plastic bag. Refrigerate overnight.
  6. Heat oven to 375 degrees F. Spray baking sheet with CRISCO No Stick Cooking Spray. Unwrap dough. Cut into 1/2-inch slices. Place slices 2 inches apart on prepared baking sheet.
  7. Bake at 375 degrees F for 10 to 12 minutes or until set. Cool about 5 minutes on baking sheet before removing to cooling rack.
Kitchen-Friendly View

Footnotes

  • If desired, top with additional SMUCKER'S Seedless Red Raspberry Jam before serving.
ADVERTISEMENT

Reviews More Reviews

Dec 29, 2007

YUCK on the Crisco part. Try butter...it's much better.

 
Sep 26, 2007

dough was very crumbly and hard towork with, cookies turned out just o.k.. I wont attempt this recipie again.

 

3 Ratings

Jul 18, 2012

Jelly melted into nothingness. Kids enjoyed what was left...but I wasn't particularly thrilled.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 186 kcal
  • 9%
  • Carbohydrates
  • 20.1 g
  • 6%
  • Cholesterol
  • 10 mg
  • 3%
  • Fat
  • 10.5 g
  • 16%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 3.6 g
  • 7%
  • Sodium
  • 160 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Food on Fire
Food on Fire

Find out what to cook for your next BBQ.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Strawberry Angel Cookies

See how to make moist, fruity strawberry cookies.

Classic Peanut Butter Cookies

See how to make top-rated peanut butter cookies.

Gluten-Free Peanut Butter Cookies

These 5-star cookies have big peanutty taste and zero gluten.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States