Recipe by Lynette Kleinschmidt
"Never enough peanut butter? Try this bread for your next peanut butter and jelly sandwich."
Watch video tips and tricks
creamy peanut butter
Nice recipe, but I'm giving it four stars cause of the changes I made. I read that some found the peanut butter taste was bland on its own and one said the bread was dry and crumbly. I made the following changes to the recipe and it came out nice and moist with a peanut butter taste that makes it good to have on it's own. I used 1 heaping cup of peanut butter, used 1/2 cup of milk instead of 1 cup and used the other half in sour cream and added a teaspoon of vanilla. It resulted in a tasty, moist bread. Thanks for the recipe idea!
This is definately a bread that's based on personal preference. I took a bite of mine, and asked my fiance if he wanted the rest. I can't put my finger on what was wrong, but I just didn't like it. he thought it was really good. So worth a shot to make!
Although I didn't think it tasted much like peanut butter, the pro's far outweighed this small con. The pro's being: very simple ingredients that you always have on hand, and it being a delicious, dense, moist bread.
I'd planned to freeze 1/2 the loaf, but ended up eating the entire loaf within a few days. Went great with some honey drizzled on top and a cup of tea on the side; with butter and coffee in the morning; with blackberry jam and a glass of milk for an afternoon snack. My friend even smushed up a ripe banana and spread that on her slice of bread.
A great basic bread that you can dress up with just about any imaginable topping.
My grandchildren [and me too] love this bread. I had never heard of peanut butter bread before. Thank's!
This bread is sooo cool. Just top it off with Jam and you have a less sticky and very yummy pb & j sandwich. I used light crunchy peanut butter and it is really good. My husband thought it was really good too. next time I might try it with bananas and have peanut butter and banana sandwich loaf. Thanks! Anna
Very peanut buttery, some friends thought to much so. I thought it was EXCELLENT with jelly.
Its was a big hit with the kids.
fun for kids such a sweet loaf .
no fail as usual.
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter Sandwich Loaf
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 82
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Make a grilled sandwich with gooey melted peanut butter and sweet sliced bananas.
See how to turn common pantry items into delicious vegetarian chili.
This smooth fudge combines the flavors of peanut and marshmallow. Delicious!