Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
print icon

Peanut Butter Pork with Spicy Dipping Sauce

SUBMITTED BY: Dennis Gilroy

"I love to cook, and these skewers are one of my favorite things to prepare. They have a wonderfully different flavor and go great with rice."
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 3.8 star rating.
Read Reviews (5)
PREP TIME  20 Min
COOK TIME  15 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/4 cup creamy peanut butter
  • 2 tablespoons soy sauce
  • 2 tablespoons ground coriander
  • 1 tablespoon lemon juice
  • 1 tablespoon vegetable oil
  • 2 teaspoons ground cumin
  • 1/2 teaspoon chili powder
  • 1 garlic clove, minced
  • 1 pound pork tenderloin, cut into 1 inch cubes
  • SPICY DIPPING SAUCE:
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 2 tablespoons water
  • 1 garlic clove, minced
  • 1 tablespoon molasses
  • 1/2 teaspoon crushed red pepper flakes

DIRECTIONS

  1. In a large resealable plastic bag, combine the peanut butter, soy sauce, coriander, lemon juice, oil, cumin, chili powder and garlic; add pork. Seal bag and turn to coat; refrigerate several hours or overnight.
  2. Meanwhile, combine all sauce ingredients; cover and chill at least 1 hour. Coat grill rack with nonstick cooking before starting the grill. Drain and discard marinade. Thread meat on metal or soaked wooden skewers, leaving a small space between pieces. Grill, covered, over medium for 10-15 minutes or until meat is no longer pink, turning several times. Serve with sauce.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2007 by Fran
I made the recipe as the instructions read, and it wasn't bad but I just have this feeling... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2007 by CVOORHEES
Not a fan of this one. The marinate had little to no flavor and I marinated it for 2 days. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by rbutter
The sauce is the key! Made with some minor changes - since I don't like doing skewers I did a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by Julia
Ok, I really didn't follow directions at all, but I'm giving the following adaptation of this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2007 by Erin
The pork was good but the dipping sauce was fabulous. MORE


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?