Peanut Butter Pie XII Recipe
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Peanut Butter Pie XII

By: NEONWILLIE 
"Deceptively simple and luscious. I'm on strict orders to bring it to all family functions."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (9)

484 Saves

What to Drink?
Hot Non-Alcoholic Coffee
 

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Original Recipe Yield 1 pie
 

Ingredients

  • 1 (9 inch) prepared chocolate cookie crumb crust
  • 1 (8 ounce) package Neufchatel cheese
  • 1 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 1/2 cup skim milk
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. In a large mixing bowl, beat cream cheese until fluffy. Beat in sugar and peanut butter until mixture is smooth. Mix in milk, then fold in whipped topping.
  2. Spoon mixture into chocolate crust. Cover and freeze until firm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 461 | Total Fat: 30.5g | Cholesterol: 22mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jul. 26, 2010 by Kris(py)   view full review
Okay, so I made a few alterations. I used a graham cracker crust (premade). I also had no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 19, 2005 by JENNIFERANN01   view full review
This pie was wonderful! I used reduced fat peanut butter and fat free cool whip to make it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 16, 2009 by Susan A   view full review
Deliciously creamy pie. I may up the peanut butter a little next time for a little more...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 1, 2007 by MARYK.   view full review
This is a wonderfully smooth, and yummy pie. I used regular cream cheese, and 2% milk, made a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 21, 2012 by Elkejames   view full review
Excellent! I have made this twice in two weeks. To get it down to 226 calories and made it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 29, 2010 by Poetiksistah   view full review
I made this for a fellowship dinner for my church, and everyone absolutely loved it. I made 3...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 12, 2010 by featherdiane   view full review
Just put this into the freezer for a get together tonight & it tasted so good that we could...
The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Jun. 19, 2008 by Julie E.   view full review
This was good pie, but my husband and two of my children thought it was too sweet.
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 12, 2011 by Cantondi   view full review
My family could exist on just this pie alone..& me 2 !!!

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