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Peanut Butter Pie VIII

SUBMITTED BY: S_ST  PHOTO BY: mommymeggy 

"This is an excellent peanut butter pie recipe. My grandmother requested it many years ago from a restaurant that served it. Everyone who has had this pie loves it."
Peanut Butter Pie VIII Recipe
RECIPE RATING:
This recipe has been rated 28 times with an average star rating of 4.7
Read Reviews (26)
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (9 inch) pie shell, baked
  • 1 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 2 cups milk
  • 2/3 cup white sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 4 tablespoons cornstarch
  • 3 eggs, separated
  • 1/2 teaspoon cream of tartar
  • 6 tablespoons white sugar

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Mix confectioners' sugar and peanut butter until mixture has a crumbly texture. Sprinkle half over the bottom of the shell.
  2. In the top of a double boiler, combine milk, 2/3 cup sugar, salt, vanilla, cornstarch, and egg yolks. Cook over medium-low heat until thick. Pour filling into crust.
  3. Beat egg whites until foamy. Add cream of tartar, and continue beating. Gradually add 6 tablespoons sugar, and continue beating until stiff peaks form. Spread over the top of the pie. Sprinkle with remaining peanut butter mixture.
  4. Bake at 325 degrees F (165 degrees C) for 30 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on feb. 20, 2008 by Goodcalves 
Very tasty! I love peanut butter, but I don't like peanut butter pies that have the cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on apr. 4, 2003 by LESLIE27 
I use whole eggs in the custard and do NOT top with the meringue. Everyone requests that I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on sep. 1, 2006 by TERRIS911 
This recipe is the REAL deal, the best peanut butter pie I have ever made! I didn't change a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.
Reviewed on jun. 16, 2008 by mommymeggy 
If you're looking for a pie that actually has a notable p.b. flavor, try Peanut Butter Pie I. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on nov. 20, 2006 by LACYNSMOM 
I've made this recipe for years, but I only use 1/2 cup of confectioner's sugar on the bottom... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on nov. 2, 2006 by C_WHITES_ 
Yummy! I love this pie. It tastes great without being too rich. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on may 22, 2008 by ABEACH 
When I was growing up, my father’s favorite pie was a peanut butter pie that he could only get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on jan. 2, 2004 by RENEEJUSTICE 
This is an awesome pie. It is requested everyplace I go. Add some butter to the topping and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.
Reviewed on feb. 7, 2003 by Paige B 
I really liked this recipe although it wasn't what I was expecting. It's more of a peanut... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Reviewed on dec. 19, 2002 by -MARYJANE- 
This is a baked peanut butter pie that might be better described as peanut butter custard pie.... MORE

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Nutritional Information
Peanut Butter Pie VIII

Servings Per Recipe: 8

Amount Per Serving

Calories: 448

  • Total Fat: 19.1g
  • Cholesterol: 85mg
  • Sodium: 325mg
  • Total Carbs: 61.7g
  •     Dietary Fiber: 1.4g
  • Protein: 9.9g

VIEW DETAILED NUTRITION

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