This was the Buzz Group Recipe Selection for 9/13/14. If you are looking for a sugar overload, look no further as this will be the recipe for you. The directions say to spread the peanut butter mixture over the graham cracker crust. I had to crumble the mixture over the crust. I only made 1/2 of the recipe and baked in an 8" x 8" foil lined square pan for 14 minutes. I allowed the bars to cool completely, lifted them out of the pan and cut into squares. While we liked these, I doubt that I will make them again - just too much of a good thing! Thanks for sharing your recipe, S. Eyres.
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This was the Buzz Group Recipe Selection for 9/13/14. If you are looking for a sugar overload,...