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Peanut Butter Pie 2000
SUBMITTED BY:
Martin
PHOTO BY:
TRICIA JAEGER
"The first thing I ever cooked was this pie. It's found many lovers over the many years I have made it. I only have one word it is the BEST now that I have made it Y2K compliant."
RECIPE RATING:
Read Reviews
(16)
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Original recipe yield 1 pie
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 (9 inch) prepared graham cracker crust
4 ounces cream cheese, softened
1 cup confectioners' sugar
1/2 cup creamy peanut butter
1/2 cup milk
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup chopped walnuts (optional)
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DIRECTIONS
In a large mixing bowl, whip cream cheese until soft and fluffy. Beat in sugar and peanut butter. Slowly pour in milk, beating mixture until smooth.
Fold whipped topping into mixture. Stir in nuts if desired. Pour mixture into graham cracker crust and freeze until firm. Store any leftovers in freezer.
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REVIEWS
Reviewed on Oct. 13, 2003 by BELINDA62
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BELINDA62
Oct. 13, 2003
Yum! I added a 1/4 c. less milk for firmer pie and added a topping of grated chocolate curls mixed with blanched, sliced almonds for a prettier presentation. Everyone at a potluck loved it!
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5 users found this review helpful
Yum! I added a 1/4 c. less milk for firmer pie and added a topping of grated chocolate curls...
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Reviewed on Oct. 13, 2003 by STEFFI7171
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STEFFI7171
Oct. 13, 2003
Very good recipe. Loved it. Thanks
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3 users found this review helpful
Very good recipe. Loved it. Thanks
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Reviewed on Jul. 7, 2008 by Laura
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Laura
Jul. 7, 2008
Peanut butter pie is my favorite pie in the whole world, and this one is excellent! I love it! I left out the nuts. Very rich and creamy! My whole family loved it! Will definitely make again and again!
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2 users found this review helpful
Peanut butter pie is my favorite pie in the whole world, and this one is excellent! I love...
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Reviewed on Dec. 1, 2007 by
BUBBA
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BUBBA
Dec. 1, 2007
Great and easy to make pie. Everyone loved it at Thanksgiving. Didn't have gram cracker, so I used Oreo cookies for the pie crust. Delicious pie!
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2 users found this review helpful
Great and easy to make pie. Everyone loved it at Thanksgiving. Didn't have gram cracker, so I...
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Reviewed on Jun. 1, 2006 by
RueBarbe
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RueBarbe
Jun. 1, 2006
Very good. This is the first time I've ever tasted peanut butter pie. It's very rich (and sweet), despite using natural peanut butter (part creamy, part crunchy), reduced fat cream cheese, 'light' Cool Whip and skim milk! We ate it with chocolate sauce. Will make again for sure.
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2 users found this review helpful
Very good. This is the first time I've ever tasted peanut butter pie. It's very rich (and...
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Reviewed on Aug. 25, 2004 by
Samantha Stinson
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Samantha Stinson
Aug. 25, 2004
This was very good....very rich. Was hard to get through my one piece but that certainly will not stop me from making this again! LOL...enjoy it everyone.
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2 users found this review helpful
This was very good....very rich. Was hard to get through my one piece but that certainly will...
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Reviewed on Jun. 5, 2008 by
LORIINCALI
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LORIINCALI
Jun. 5, 2008
so easy, quick and delicious. i put it in a chocolate pie crust and put some crushed peanuts across the top. this is everyone's favorite at family gatherings...
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1 user found this review helpful
so easy, quick and delicious. i put it in a chocolate pie crust and put some crushed peanuts...
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Reviewed on May 9, 2008 by Mandie
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Mandie
May 9, 2008
Yummy! I made this pie tonight. It was super easy! I left out the nuts and added 4 smashed up reeses to it! So good!!!!! I couldnt wait for it to get hard so I had a piece already! I cant wait for tomorrow it will be even better!!! Thanks for the great recipe!
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1 user found this review helpful
Yummy! I made this pie tonight. It was super easy! I left out the nuts and added 4 smashed...
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Reviewed on Aug. 1, 2007 by
SHANNYN79
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SHANNYN79
Aug. 1, 2007
Everyone absolutely loved this pie! Received so many compliments and will def. be making it again!!!
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1 user found this review helpful
Everyone absolutely loved this pie! Received so many compliments and will def. be making it...
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