Peanut Butter Oatmeal Cookies Recipe
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Peanut Butter Oatmeal Cookies

By: S. Hynek  
"These cookies contain peanut butter and oatmeal."

Rating: This weblink has been rated 111 times with an average star rating of 4.5 Read Reviews (94)

Rate/Review | 2,050 people have saved this

 

Servings  (Help)

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Original Recipe Yield 6 dozen
 

Ingredients

  • 1 1/2 cups shortening
  • 1 1/2 cups peanut butter
  • 2 cups packed brown sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 3 cups quick cooking oats
  • 2 cups whole wheat flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. In a mixing bowl, cream the shortening and peanut butter. Add the brown sugar, eggs, and vanilla; mix well.
  3. Combine oats, flour, baking soda, and salt; add to the creamed mixture and mix well.
  4. Drop by the rounded teaspoonfuls onto ungreased baking sheet. Flatten with fork. Bake for 12 minutes or until done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 241 | Total Fat: 15g | Cholesterol: 18mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LEENASMOM 
these were the best peanut butter cookies i've ever had. i made them twice, once i did not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Kim 
My family loved these cookies. I use butter in cookies instead of shortening and also added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2007 by Shezzza 
I followed the recipe exactly only added a teaspoon of cinnamon and a cup chocolate chips.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by PATTECAKE 
Fairly healthy and tasty cookies. Not too sweet. Makes large batch and the cookies freeze... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2007 by Jamie 
Excellent. No wheat flour after taste. I substituted a half cup applesauce for shortening,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2007 by Shauna 
These cookies were soooooo good! I only put 1 cup of butter and I only had 1 cup of peanut... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2005 by COOKINGISMYTHERAPY 
these cookies were a hit. loved the unexpected compliment of the peanut butter and oatmeal... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Jamie 
This is a great recipe. When I made it, I used honey roasted peanut butter and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2008 by Paigeyy 
I'm 12 years old and this recipe was delicious and was easy to make! I loved it and so did my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2007 by kcg777 Supporting Member (Click to learn more about Supporting Membership)
These were delicious. I did use canola oil instead of shortening. But, the peanut butter... MORE

 
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