Peanut Butter Mini Muffins Recipe
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Peanut Butter Mini Muffins

By: Connie Barz  
"These bite-size muffins are perfect to send in our kids' lunches for snacktime. I make regular-size muffins for church functions and watch them disappear."

Rating: This weblink has been rated 37 times with an average star rating of 4.4 Read Reviews (36)

Rate/Review | 526 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 24 servings
 

Ingredients

  • 1 3/4 cups all-purpose flour
  • 2/3 cup packed brown sugar
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 3/4 cup milk
  • 2/3 cup chunky peanut butter
  • 1/4 cup vegetable oil
  • 1 1/2 teaspoons vanilla extract
  • 2/3 cup miniature semisweet chocolate chips

Directions

  1. In a large bowl, combine the first four ingredients. In another bowl, combine the egg, milk, peanut butter, oil and vanilla. Stir into dry ingredients just until moistened. Fold in chocolate chips. Fill greased or paper-lined miniature muffin cups two-thirds full. Bake at 350 degrees F for 15-17 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.

Footnotes

  • Editor's Note: Twelve regular-size muffin cups may be used; bake for 22-25 minutes.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2007 by Kat D ~ Dreamkat29 
I made this recipe this morning and it turned out great. I used 1/2 cup crunchy peanut butter... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2007 by aajay 
Tweaked the recipe for better result. took me two tries but ended with these changes: 1 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2006 by DSNYLUVR 
Moist and delicious with a wonderful peanut butter flavor. I made them full size and used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by APRYLSTAR 
These are delicious and very easy to make! My 4 year old did all the mixing himself! They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2007 by Marti 
I made these exactly as the recipe states using 2% milk. The secret to muffins is DO NOT... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2008 by tgregg 
really good, nice and moist. followed other reviewers advice by decreasing flour, increasing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2007 by JAMJMine 
I thought these were great. They were moist with a nice peanut butter flavor, perfect with a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by cookinme 
I made this morning. They turned out very good. They have a great peanut butter flavor. (I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2008 by Dasha 
I just made these and they turned out perfect!! I added a cup of peanut butter instead of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by BROOKOVERS 
As written, I think this recipe is a 4-star. After doing a second batch with modifications,... MORE

 
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