The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Feb. 5, 2012
Haha~ I didn't know anyone else made these :o) My mom will be thrilled. So honestly if I hadn't had this sandwich as a child I would probably rate it ** but it's comfort food for me. Miracle whip is the way to go and crispy iceburg lettuce. I'm curious if it's a regional thing: I grew up in the Northwest & everyone here thinks it's disgusting. My family is from the Midwest & everyone seems to have grown up eating them there.
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Cooking Level: Intermediate

Home Town: Boise, Idaho, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 2, 2012
I had a friend in college that got me started on these sandwiches. They sound horrible but I tried it and loved it. You have to try one of these
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Oct. 21, 2011
This was ok didn't care much for it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Aug. 28, 2011
Been making peanut butter/bacon/cheese sandwiches for years, never tried adding mayo & lettuce though! Will be making these for a quick supper tonight! Thanks!
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Cooking Level: Intermediate

Living In: Winnipeg, Manitoba, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 17, 2011
my mom used to give this to me as a kid. she's full of bizzar food combo's. Its nice to see that someone else is as crazy as she is. This sandwich is gross sounding, but yummy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed: Jun. 12, 2011
I have to agree with Shrubik - Miracle Whip is a VAST improvement over mayonnaise in this recipe. The Miracle Whip adds a lot of flavor that the mayo lacks and compliments the peanut butter's taste very well. This has been my favorite meatless sandwich since elementary school in the '50s and Mom said they began to appear in the mid-1930s when Kraft introduced Miracle Whip and Depression-weary folks were looking for something cheap to eat.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Mar. 10, 2011
I have been making this sandwich for the past 20 years and my mom has been making this for the past 40 years. It is a traditional sandwich in my family. HOWEVER, that being said we only use Miracle Whip instead of mayo. Mayo is way to bland for this and it does not compliament anything in this sandwich. (And I am a mayo fan.) For those who do not like this sandwich. Try it with the Whip and prepare to be plesantly suprised.
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Cooking Level: Intermediate

Living In: Norton, Ohio, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 22, 2011
This sandwich sounds terrible, but when I was growing up, my family went on day trips to the Great Smoky Mountains and we always took a picnic lunch. The highlight of the meal was peanut butter, mayonnaise, and raisin sandwiches. Mom ground the raisins before adding them to the peanut butter and mayonnaise. YUM!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Jan. 18, 2011
hmmm....okay then... surprisingly good. Unusual but good. My daughter who is 4 liked it and she added some sliced pickles. Not as amazing as the other reviews but when the pantry is empty it'll be part of my menu.
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Cooking Level: Intermediate

Home Town: Cornwall, Ontario, Canada

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The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed: Dec. 28, 2010
I made this sandwich as a joke, because my son and I thought the recipe was hilarious. And yeah, it tastes like white bread with peanut butter, mayo and lettuce...exactly as you would expect. I won't make it again, but we did get a good laugh out of it. ROFL; LMAO; LOL
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Cooking Level: Beginning

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