Peanut Butter KELLOGG'S(R) RICE KRISPIES TREATS(R) Recipe
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Peanut Butter KELLOGG'S® RICE KRISPIES TREATS®

By: Kellogg's® Rice Krispies® 
"These crispy, peanut butter treats are sure to please!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (34)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 12 - 2 inch squares
 

Ingredients

  • 3 tablespoons butter or margarine
  • 1 (10 ounce) package regular marshmallows
  • 1/2 cup peanut butter
  • 6 cups KELLOGG'S® RICE KRISPIES® Cereal

Directions

  1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in peanut butter until smooth.
  2. Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.

Footnotes

  • MICROWAVE DIRECTIONS
  • In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Add peanut butter, stirring until combined. Follow steps 2 and 3 above. Microwave cooking times may vary.
  • For best results, use fresh marshmallows.
  • 1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.
  • Diet, reduced calorie or tub margarine is not recommended.
  • Store no more than two days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
  • Kellogg's has reduced the sodium content of Rice Krispies to meet current consumer flavor- and nutrition-preferences. Rice Krispies Treats made with the lower sodium cereal taste great without any added salt, but, if you desire, add 1/4 teaspoon salt to the butter before melting. Continue with recipe as directed.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 212 | Total Fat: 8.3g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 10, 2009 by Athenachandra   view full review
These RK treats were delicious! To make them extra gooey (which everyone loves), I added...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 12, 2009 by RSKELTON63   view full review
Add some Chocolate Chips or a chocolate layer to this recipe and it is just great!
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 6, 2009 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
These didn't turn out quite like I was expecting. They were much drier than what I prefer Rice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 17, 2009 by Andrea Supporting Member (Click to learn more about Supporting Membership)  view full review
I took these to a cookout and they were devoured. I didn't change any ingredients but I did...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 22, 2009 by Dianna   view full review
I made these for a family gathering since Rice Krispies Treats are always a hit with people of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 1, 2008 by AUBSTERWOLF   view full review
I made these for a school event. Everyone loved them. Will definitely make them again.
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 9, 2009 by rocksteady   view full review
These were way to dry, not moist and sticky like regular rice crispy treats. I think I'll...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 30, 2008 by Krystal   view full review
These aren't bad. They aren't my grandma's, who's recipe I've been trying to duplicate my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 20, 2009 by teachermom   view full review
These are great. I made them for our playgroup today. I followed the recipe exactly. I pressed...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 17, 2009 by Lara   view full review
i followed the recipe exactly and they turned out great. super easy and delicious. the only...

 

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