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Peanut Butter Ice Cream Pie I
SUBMITTED BY:
Carolyn
"For the peanut butter lovers in our family!"
RECIPE RATING:
Read Reviews
(12)
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Original recipe yield 1 - 9 inch pie
SERVINGS
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Servings
US
METRIC
INGREDIENTS (
Nutrition
)
9 graham crackers, crushed
3/4 cup salted peanuts, finely chopped
1/4 cup white sugar
1/4 cup butter, melted
1 quart vanilla ice cream, softened
1/2 cup crunchy peanut butter
1/4 cup chopped salted peanuts
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DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C).
In a small bowl, mix together crushed graham crackers, 3/4 cup finely chopped peanuts, and sugar. Stir in melted butter or margarine. Press mixture into a 9 inch pie plate.
Bake crust in preheated oven for 8 minutes. Chill.
In a medium mixing bowl, mix ice cream and peanut butter together on medium-low speed until combined. Pour mixture into chilled crust. Sprinkle with 1/4 cup chopped peanuts. Freeze for at least 6 hours. Remove from freezer 10 minutes before serving.
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REVIEWS
Reviewed on Sep. 23, 2005 by
AKHINES
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AKHINES
Sep. 23, 2005
Delicious! It was a hit!!!
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3 users found this review helpful
Delicious! It was a hit!!!
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Reviewed on Jun. 12, 2005 by Claudette
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Claudette
Jun. 12, 2005
this is sooooooo good if you love peanutbutter!! The only problem i found is that you need to work quickly!! so keep that in mind and have everything ready... I added to the top of mine the chocolate that gets hard when you put it on ice cream- yummieeeeee.
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3 users found this review helpful
this is sooooooo good if you love peanutbutter!! The only problem i found is that you need to...
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Reviewed on Jun. 9, 2004 by DISNEYLANDGODDESS
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DISNEYLANDGODDESS
Jun. 9, 2004
Delicious (as long as you like peanut butter)! I used smooth peanut butter instead of crunchy. I also used no sugar added ice cream and Splenda instead of sugar. Because I used natural peanut butter, I added a little bit of Splenda to the ice cream/peanut butter mixture as well. Fantastic. Can't wait to try it with chocolate ice cream!
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3 users found this review helpful
Delicious (as long as you like peanut butter)! I used smooth peanut butter instead of...
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Reviewed on Aug. 10, 2008 by
potatokat7
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potatokat7
Aug. 10, 2008
I thought that this was a great recipe to use as a base for adding your own touches. I used chocolate graham crackers to make the crust. I also mixed peanut butter chips and chocolate chunks, and swirled ice cream fudge topping, into the peanut butter ice cream. It was fantastic!
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2 users found this review helpful
I thought that this was a great recipe to use as a base for adding your own touches. I used...
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Reviewed on Aug. 14, 2005 by Johanna
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Johanna
Aug. 14, 2005
This pie was incredibly easy to do and turned out terrific!! Just make sure you cut into small pieces, because it does get a little sweet at the end!
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2 users found this review helpful
This pie was incredibly easy to do and turned out terrific!! Just make sure you cut into...
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Reviewed on Sep. 10, 2003 by BOOMS69
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BOOMS69
Sep. 10, 2003
Great for a hot day. Add a little chocolate on top makes it look wonderful.
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2 users found this review helpful
Great for a hot day. Add a little chocolate on top makes it look wonderful.
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Reviewed on Jun. 23, 2008 by
BECKYDOD
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BECKYDOD
Jun. 23, 2008
This one wins five stars for taste as well as simplicity. I made it for my peanut-butter lover sons and they couldn't stop talking about it--AMAZING was the word I kept hearing. I wanted to take a picture of it for the website but it was gone too quickly!! One tip--when the recipe says "chill" on the crust, put it in the freezer for about an hour. That makes it much easier to put the ice cream/peanut butter mixture in it.
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1 user found this review helpful
This one wins five stars for taste as well as simplicity. I made it for my peanut-butter...
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Reviewed on Jul. 15, 2006 by
Caroline C
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Caroline C
Jul. 15, 2006
Unbelievably good! We don't really care for desserts but we were fighting over the last slice. I can only imagine what it would be like with chocolate shavings on top... Thanks so much, Carolyn!
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1 user found this review helpful
Unbelievably good! We don't really care for desserts but we were fighting over the last slice....
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Reviewed on Feb. 12, 2005 by BYUCHIC
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BYUCHIC
Feb. 12, 2005
I just buy a premade crust. I also add some grated chocolate on top of the pie. Wonderful recipe!!!
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1 user found this review helpful
I just buy a premade crust. I also add some grated chocolate on top of the pie. Wonderful...
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Reviewed on Jul. 16, 2008 by
Paige
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Paige
Jul. 16, 2008
This was delicious, I made the vanilla ice cream rather than using store bought, and I also drizzled some melted chocolate over the top of the pie. My entire family loved this.
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0 users found this review helpful
This was delicious, I made the vanilla ice cream rather than using store bought, and I also...
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