Reviewed: Nov. 19, 2009

My husband is a freak for anything peanut butter and this is his favorite peanut butter fudge. This is the easiest recipe ever.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Susan Tracy

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 12, 2009

it was too soft for my liking.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Holly

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 29, 2009

This, by far, is the BEST fudge recipe I have ever used...and it is the EASIEST!! I received several compliments on it. Thanks for sharing!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Kitto

Cooking Level: Expert

Home Town: Portland, Maine, USA

Living In: Hampstead, New Hampshire, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 30, 2009

I make fudge alot, and i was excited to try this recipe from all the great reviews. But my fudge did not sit, it was gooey and did not hold at all. I have no idea what i did wrong. I followed it step by step. Will not make again

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Morgan

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 27, 2009

Super easy to make I used the whole jar of peanut butter and swirled in some melted choc chips. They were fantastic.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Chrissy H.

Cooking Level: Professional

Living In: Tulsa, Oklahoma, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 13, 2009

This Recipe was delicious and set up just fine. I did add a 1 tsp of vanilla and I used a cast iron pot. I find the cast iron pot distributes the heat better. Delicious and easy! Thanks.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

mainemom

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 2, 2009

This recipe was easy and quite tasty! It has a wonderful peanut butter flavor. I had marshmallows but didn't have marshmallow fluff so I melted the marshmallows and it worked just fine. I will definitely make this again :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

nicolebee

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 28, 2009

I like the recipe because it is easy and because it doesn't have that many ingredients or steps... it's fast and easy. However, I think it needed a more peanut-buttery taste. I will add more pb next time I make it.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KaylaMayaCamrynMOM

Cooking Level: Intermediate

Home Town: Washington, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 15, 2009

This is good fudge but I may have made a mistake, it was a little dry.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Lucy Leigh

Cooking Level: Expert

Living In: Alexandria, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 30, 2009

This is the best fudge I have ever made! Thanks!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

rjnicholson

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 27, 2009

Great recipe! Been using this for 15 years or more! Everyone loves it. Just remember to remove your pan from the heat when adding the fluff and peanut butter. Also spray your dish with cooking spray you are pouring the fudge into so that it doesn't stick.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Tab

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 15, 2009

After the birth of one of my children, a friend brought a plate of this fudge over. I asked for the recipe...and, this was it! Smooth, creamy and EASY! The peanut butter flavor is pretty mild, but absolutely rich and delicious! Yum Yum YUM! :-)

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Stephanie

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 11, 2009

This is the easiest and best fudge I have made, my family loves it.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Hill's Highlights

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 2, 2009

This recipe is a keeper! Smooth, creamy and easy ... what else could you want?

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Morty1967

Cooking Level: Intermediate

Home Town: Issaquah, Washington, USA

Living In: Indianapolis, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 29, 2008

Excellent! This recipe was easy and delicious. They key is to mix together quickly as suggested. Will definitely make again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

BR2059

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 25, 2008

Easy, Easy, Easy!!! It would be really hard to mess this one up. I have tried many different peanut butter fudge recipes and this one works the best for me. The recipe and directions are clear, concise and easy to follow...the results are wonderful!!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

MONICA397

Cooking Level: Expert

Home Town: Marrero, Louisiana, USA

Living In: Bixby, Oklahoma, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 23, 2008

Super easy and super good. Doubled the recipe by exactly doubling the milk, then using a whole jar of peanutbutter, (slightly more than the recipe called for), and 16 oz of marshmallow fluff (Used the marshmallow fluff with the red lid). Turned out creamy and perfect.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MLOCHS

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 23, 2008

Absolutely fool proof. Very sweet marshmallowy flavor. CAUTION: THIS BATCH ***DOUBLES IN SIZE!!!***

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Biker Chick

Cooking Level: Expert

Home Town: Elmont, New York, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 23, 2008

Super Easy and wow is it good not to sweet just right a definate new family favorite

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Mama needs a drink

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 22, 2008

It tastes good but came out like carmel. So instead of having peanut butter fudge I made the most of it and rolled them in Wax paper and made them into Peanut Butter chews. Still tasty though but just not like fidge. I must have did something wrong. Maybe I need to grease the dish of maybe there needs to be more of something? I brought to a boil for only 3 minutes and stirred in my mallo and PB..meh. Should be called peanut butter chews.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Sinatrasgalpal

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Peanut Butter Fudge IV

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

Reviewer:

My Recipe Box (0)

Something worth saving?

Most Popular Blogs

Recently Viewed Recipes

Top Searches

Email or User Name	Password (forgot?)

Remember me? Join for FREE!