Peanut Butter Fingers II Recipe
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Peanut Butter Fingers II

By: KYRSTE  
"Very easy and delicious, be careful not to eat the entire pan in a sitting."

Rating: This weblink has been rated 30 times with an average star rating of 4.5 Read Reviews (25)

Rate/Review | 537 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 4 cups rolled oats
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 1 cup butter, melted
  • 1 cup milk chocolate chips
  • 3/4 cup peanut butter

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  2. In a medium bowl, mix together the oats, brown sugar and white sugar. Stir in the melted butter until well blended. Pat the mixture evenly into the bottom of the prepared pan.
  3. Bake for 15 minutes in the preheated oven, until toasty. In the microwave or in a heat-proof bowl over simmering water, melt chocolate chips and peanut butter together, stirring occasionally until smooth. Spread over the baked crust. Let cool before cutting into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 241 | Total Fat: 14.6g | Cholesterol: 21mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2008 by NYPD K9 COP 
so is it bad that I made these last night and after tasting them I hid them in the back of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2006 by IKERONIOUS 
These were extremely quick and easy to make. I used crunchy PB and semisweet chocolate chips... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2003 by KATHI HARDIN 
I run my own cafe and am proud to make all the sweets homemade. I visit this website often... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2008 by KJR 
my husband and i are peanut butter freaks and we LOVED these ! and managed to convince... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by Lisa 
These take virtually no effort to make and are perfect when in need of a quick dessert. (They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2009 by wholewheatbaker 
I made these as a sugar free version. I used splenda, splenda brown sugar, sugar free... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2008 by 420bakedreamery 
These are sooo good. i've made 4 batches since 2 days ago! i made my own little alterations... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2006 by Jenifer 
I didn't think these were as great as other reviewers, but it is hard to give a low rating to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2005 by GSIMS72 
This is one of the few recipes I actually took the time to bookmark. I add a few more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2003 by KRISTINAZ 
My family loved these! Even my mom who is not too fond of peanut butter said they were great.... MORE

 
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