It was a rough week emotionally, so both Hubby and I needed a chocolate fix. This was the only recipe I thought I could handle given lack of energy and emotional fortitude. HA! This is a winner! I'm allergic to peanuts, so I substituted almond butter for the peanut butter, boosting the value of these suckers to at least double that of their cheaper cousins. But OMG! TERRIFIC! Very rich (as they should be :D)! But I had no trouble with the dough or the sweetness. I ended up kind of molding the chocolate to the almond butter as it was kind of stiff, but it was fun and yummy. Once again, look who's proudly strutting as Queen of the Lab for trying a new recipe -- and succeeding! Thank you, Valerie Lynn, for submitting this lovely recipe!
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It was a rough week emotionally, so both Hubby and I needed a chocolate fix. This was the...