Reviewed: Apr. 14, 2012

Simple, easy, delicious!!! I loved this recipe. It was amazing!!!

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Reviewer:

baker525

Cooking Level: Beginning

Home Town: Manassas, Virginia, USA

Reviewed: Mar. 16, 2012

Tried this based on my sisters review....a tad bit too sweet for my taste, good, just too sweet

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Reviewer:

hockeymom089

Cooking Level: Expert

Home Town: Warren, Michigan, USA

Living In: Macomb, Michigan, USA

Reviewed: Feb. 9, 2012

I love it as I've been craving for chocolate and peanut butter. I used mini marshmallows.

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Reviewer:

MISSMOON

Cooking Level: Expert

Home Town: Danbury, Connecticut, USA

Living In: Suffield, Connecticut, USA

Reviewed: Nov. 16, 2011

My 3, 6, and 10 year old kids LOVED this! One didn't like the marshmallows, but after removing them he devoured it. I asked my 10 year old how many stars he'd give it and he said "5 million!"

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Reviewer:

JAZZYJEN

Cooking Level: Intermediate

Home Town: Waynesville, North Carolina, USA

Reviewed: Oct. 29, 2011

I didn't think these were overly fantastic but my daughter seemed to like them. I think she even made them for breakfast one day. It is a good way to get that chocolate fix when chips are the only thing you've got in the house.

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Cooking Level: Intermediate

Living In: Tempe, Arizona, USA

Reviewed: Oct. 9, 2011

Used hersheys bar and cooked in a camping pie iron. DE -LIC-OUS! I want to try it again adding marshmellows or bananas.....yummy, yummy, yummy!

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Reviewer:

Firefly9

Cooking Level: Expert

Living In: Columbus, Michigan, USA

Reviewed: Oct. 8, 2011

Huge success! I made this for my children for a treat and followed the recipe with one exception: I used whole wheat bread instead of white. My kids loved it! We will definitely make this again!

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Reviewer:

kelcampbell

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Smiths Falls, Ontario, Canada

Living In: Kemptville, Ontario, Canada

Reviewed: Oct. 3, 2011

Quick, easy, and delicious!

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Reviewer:

Cornflower

Cooking Level: Intermediate

Living In: Tehachapi, California, USA

Reviewed: Sep. 27, 2011

I used whole wheat bread. next time I'm going to try a different bread and maybe add some mini marshmallows, ummmm. Thanks for sharing.

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Reviewer:

PTFoodie

Cooking Level: Expert

Reviewed: Sep. 26, 2011

This was very good!. I happened to find this in my e-mail notifications from Allrecipes and knew I had everything on hand to make it. I did and it was very tasty and easy to prepare. Like others I also used milk chocolate chips. I might try a bananna as others sugggested next time because I am sure there will be a next time. I can't wait to make this for my nieces and nephews. It's great with a cold glass of milk!! Thanks for sharing!

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