Make Us Your Home Page
Make Us Your Home Page
Bookmark Allrecipes.com
Bookmark This Page
New Users!
Create your FREE Allrecipes.com recipe box
.
Recipes
|
Ingredients
|
Articles
|
More »
Advanced Search
Glossary Search
Collection Search
User Name
Password
Remember me?
Forgot password?
My Profile
My Stuff
Recipes
Budget Cooking
Recipe Exchange
Holidays
Summer Grilling
More Recipes Like This
Grilled Cheese and Peanut Butter Sandwich
Grilled Peanut Butter and Jelly Sandwich
Better Peanut Butter Sandwich
Ignacio's Super Peanut Butter and Jelly Sandwich
Peanut Butter, Mayonnaise, and Lettuce Sandwich
MORE
Top Related Articles
Making a Grilled Vegetable Sandwich (Video)
Lunch Box: Super Hero Sandwich
Sandwich Wraps
Lunch Box: PB&J Makeover
Day Tripping
Dinner in an Instant
Healthy Snacks: Wraps
Backyard Camping
Cut Back on Red Meat to Avoid Colon Cancer
Not Your Average Burger
Related Collections
Camping Recipes
Campus Cooking Main Dishes
Campus Cooking Snacks
Cooking for Two - Lunch
Campus Cooking
Free Membership
Join the Allrecipes Community!
Contests and Sweepstakes
Create a Recipe Box
Sign Up For Newsletters
Manage Emails
Favorite Products
TasteBook
Create-A-Cookbook
Cookbooks
Magazines
Cooking In Style Club
Shop
Culinary Schools
Top Deals
Print This Recipe
Full Page
3x5 Card
4x6 Card
Email This Recipe
Peanut Butter Cup Grilled Sandwich
SUBMITTED BY:
Jill W
PHOTO BY:
Mrs.Williams
"A grilled peanut butter and chocolate sandwich. We used to make these camping in a pie iron over a campfire. It was one of our favorites. Modified it for home."
RECIPE RATING:
Read Reviews
(29)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
5 Min
READY IN
10 Min
Original recipe yield 1 sandwich
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 teaspoons margarine
2 slices white bread
1 1/2 tablespoons peanut butter
2 tablespoons semisweet chocolate chips
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
Spread 1 teaspoon of margarine onto one side of each slice of bread. Put the margarine sides together. This is to keep from getting margarine on your hands when spreading peanut butter. Spread peanut butter over one slice of bread, and sprinkle chocolate chips onto the peanut butter. Remove the other slice of bread from the back of the peanut butter slice, and place margarine side out over the peanut butter and chocolate chips.
Place a skillet over medium heat. Fry sandwich until golden brown on each side, 2 to 3 minutes. Cool slightly before cutting in half.
ADVERTISE WITH US
ADVERTISEMENT
REVIEWS
Reviewed on Jul. 22, 2006 by LUVMYBOYS
X
Full Review
LUVMYBOYS
Jul. 22, 2006
Delicious! To make it healthier, I used 1 tbsp natural PB, 1 1/2 tsp mini choc chips (I know that's quite a cut in amount but I'm watching my calories & the choc flavor still came through nicely!) & sprayed whole wheat bread with butter spray so thereby omitted the margarine. I baked the sandwich at 375 for 5 min, then flipped it & baked for another 3-4 min. It was a great treat w/ some fiber & protein-plus a little chocolate for kicks! Thanks for sharing!
Was this review helpful?
[
YES
]
5 users found this review helpful
Delicious! To make it healthier, I used 1 tbsp natural PB, 1 1/2 tsp mini choc chips (I know...
MORE
MORE
Reviewed on Aug. 8, 2007 by
Alyson
X
Full Review
Alyson
Aug. 8, 2007
Oh Lordy! This recipe is delicious! I thought it might be too rich for my taste but as soon as I tasted the first bite, it was Heavenly! The one and only difference I made was I used milk chocolate chips instead of the semi sweet because that was all I had on hand. Thank you for sharing this gorgeous recipe!
Was this review helpful?
[
YES
]
2 users found this review helpful
Oh Lordy! This recipe is delicious! I thought it might be too rich for my taste but as soon as...
MORE
MORE
Reviewed on May 27, 2007 by CRAZY4SUSHI
X
Full Review
CRAZY4SUSHI
May 27, 2007
I did this on the George Foreman machine to make a good little panini. No need to even use the margarine when it is done this way. I did not have the chocolate chips, so I spread on some hot fudge instead. The kids loved it. All I got out of them was one bite. No one was willing to share!
Was this review helpful?
[
YES
]
2 users found this review helpful
I did this on the George Foreman machine to make a good little panini. No need to even use the...
MORE
MORE
Reviewed on Oct. 11, 2006 by
What a Dish!
X
Full Review
What a Dish!
Oct. 11, 2006
My hubby and I used to make a similar sandwich all the time! We would make two pieces of toast (prefer whole-wheat) and when it was done, immdediately press half (or a whole) Hershey's milk chocolate bar onto one piece of toast (the kind you would use for S'mores). On the other piece of toast, spread peanut butter, then immediately press the two pieces together. The heat of the toast will melt the chocolate, and you don't have to mess with grilling it on the stove!
Was this review helpful?
[
YES
]
2 users found this review helpful
My hubby and I used to make a similar sandwich all the time! We would make two pieces of...
MORE
MORE
Reviewed on Jul. 7, 2004 by MADISONLIBERTY
X
Full Review
MADISONLIBERTY
Jul. 7, 2004
A wonderful and easy to make treat! Instead of the margarine, I sprayed the bread with butter flavored cooking spray and cooked on low heat until it started to get brown.
Was this review helpful?
[
YES
]
2 users found this review helpful
A wonderful and easy to make treat! Instead of the margarine, I sprayed the bread with butter...
MORE
MORE
Reviewed on Apr. 26, 2004 by
LINDA MCLEAN
X
Full Review
LINDA MCLEAN
Apr. 26, 2004
Oh Jill, Jill, Jill....do I like you or hate you for submitting this terrific little treat? I went all out and used butter in lieu of the margarine and even added some nutella to this already wonderful, rich and very satisfying sandwich. Anyone who loves peanut butter as much as I has to be O.K., therefore, I say thanks for this yummy recipe!
Was this review helpful?
[
YES
]
2 users found this review helpful
Oh Jill, Jill, Jill....do I like you or hate you for submitting this terrific little treat? I...
MORE
MORE
Reviewed on May 28, 2008 by
Sarah B.
X
Full Review
Sarah B.
May 28, 2008
A local restaurant makes a similar sandwhich that I crave often. It has Nutella, PB and marshmallow creme toasted between white bread. It's sort of like a s'mores without the campfire. Delicious!
Was this review helpful?
[
YES
]
1 user found this review helpful
A local restaurant makes a similar sandwhich that I crave often. It has Nutella, PB and...
MORE
MORE
Reviewed on May 28, 2008 by
Mrs.Williams
X
Full Review
Mrs.Williams
May 28, 2008
This was good, nothing spectacular. A nice little snack. I used milk choc. chips because thats what I had, plus thats more like a peanut butter cup.
Was this review helpful?
[
YES
]
1 user found this review helpful
This was good, nothing spectacular. A nice little snack. I used milk choc. chips because thats...
MORE
MORE
Reviewed on Feb. 13, 2007 by
Maggie
X
Full Review
Maggie
Feb. 13, 2007
When I make these, I use honey roasted peanut butter and a good-quality dark chocolate bar. It's astounding--save it for a kitschy dessert. Sprinkle a little powdered sugar on top to add to the delicious mess factor.
Was this review helpful?
[
YES
]
1 user found this review helpful
When I make these, I use honey roasted peanut butter and a good-quality dark chocolate bar....
MORE
MORE
Reviewed on Apr. 27, 2004 by
JOSIE
X
Full Review
JOSIE
Apr. 27, 2004
Made this for my little guys breakfast this morning and what a treat! We're PB lovers too Lin. I wonder if marshmallow cream would be good in place of the chocolate. What a fun breakfast Jill. Thanks for sharing.
Was this review helpful?
[
YES
]
1 user found this review helpful