Reviewed: Feb. 10, 2012

I made these for a tea party. I halved the recipe, and it was just enough to put in 6 shooters. I received the most compliments on this particular dessert. Very easy and carries a big punch in the taste department.

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Reviewer:

Paula

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Cooking Level: Expert

Home Town: Memphis, Tennessee, USA

Living In: Olive Branch, Mississippi, USA

Reviewed: Feb. 6, 2012

Great simple dessert. I used peanut m&m's that I ran through my food processor. I also layerd in a thin layer of crushed graham crackers. Really pretty and really good!

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Reviewer:

HOTNSPICY

Cooking Level: Intermediate

Living In: Medina, Ohio, USA

Reviewed: Aug. 1, 2011

I tried this recipe 2 weeks ago and was not thrilled with it. I really wanted to love it as I love Peanut Butter and Cool Whip. Maybe I'll try it again but as a filling for a cake.

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Reviewer:

Michele_One_L

Cooking Level: Intermediate

Home Town: Schenectady, New York, USA

Living In: Fort Wayne, Indiana, USA

Reviewed: May 28, 2011

I used this peanut butter mixture to make parfaits with the chocolate cornstarch pudding recipe on this site for a great peanut butter-chocolate combination. This tastes great and wasn't too sweet since I used natural peanut butter. I'm sure it would be good with the chopped kisses added in.

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Reviewer:

Heather C

Cooking Level: Intermediate

Home Town: Swainsboro, Georgia, USA

Reviewed: May 17, 2011

I made this with a combination of creamy and chunky peanut butter. It was delicious and so easy to make. Instead of Kisses I used crushed Oreos between the layers. I will make this dessert again for sure!

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Reviewer:

Katie

Cooking Level: Intermediate

Reviewed: Mar. 21, 2011

Great, I added a tablespoon more peanut butter and layered in graham cracker crumbs too!

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Reviewer:

RACHA8

Cooking Level: Intermediate

Home Town: Woodbridge, Virginia, USA

Living In: Fort Collins, Colorado, USA

Reviewed: Jan. 28, 2011

Awesome, I doubled the recipe to make 4. I crushed oreo cookies very fine and layered the filling with the crushed oreo's. Topped it off with a little whipped cream and shaved small peanut butter cups on top.

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Reviewer:

moonxfive

Cooking Level: Expert

Living In: Atlantic City, New Jersey, USA

Reviewed: Jan. 25, 2011

Amazing!! What a sweet treat! I used the mini chocolate chips and even added a lil crumbled ghram crackers in between layers. Thanks for the great recipe.

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Reviewer:

hannah

Reviewed: Jan. 25, 2011

Delicious and decadent! I used fat free cool whip and whipped peanut butter. Also used crumbled PB cups in places of kisses. This is very rich, made about 6 servings for me (so good a couple of tablespoons are enough to satisfy a sweet tooth)!

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Reviewer:

SUNSHINE6420

Cooking Level: Expert

Reviewed: Jan. 24, 2011

I tried to make it "lighter" by using the free version of whipped cream and sugar-free Reese's. I also used a small amount of milk chocolate chips. Great.

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6 users found this review helpful