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Peanut Butter Cream Parfaits

By: Debbie Roberts

"'My husband, Harry, and I think these cool creamy treats taste similar to a peanut butter pie, but they're so much easier to make for two,' confirms Debbie Roberts of Lake City, Minnesota."

Rate/Review | Read Reviews (16)

Prep Time:
15 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1 (8 ounce) carton frozen whipped topping, thawed
1/2 cup peanut butter
18 milk chocolate kisses

Directions

In a bowl, stir half of the whipped topping into peanut butter. Stir in the remaining topping until blended. Set aside two chocolate kisses; coarsely chop the remaining chocolates. Divide a third of the topping mixture between two parfait glasses; top each with a fourth of the chopped chocolate. Repeat layers. Top with remaining topping mixture and reserved kisses. Chill until serving.