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Reviewed: Nov. 12, 2007

This was soooo good! I thought it was very sweet, even using the healthy peanut butter. I wonder if it can be made with Splenda??

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2 users found this review helpful

Reviewer:

tlcbran


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Reviewed: Oct. 21, 2007

I have tried a lot of peanut butter fudge recipes and this is by far the best. It is creamy, easy to make, and relativly fast compared to others. My entire extended family raved about it for weeks! :)

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4 users found this review helpful

Reviewer:

peacefulpauper


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Reviewed: Jan. 18, 2007

easy and delish. who'da thought of sour cream in pb fudge- but it was great.i even used light sour cream- and no probs there. i gave it only four stars cause i usually like it a bit sweeter. but that's my own preference- i just have a bit of a SWEET TOOTH. i think the hardest part was waiting until it reached that 238 degrees F. but, that's expected- i'm just impatient!

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4 users found this review helpful

Reviewer:

TKEIKS

	Cooking Level: Intermediate Living In: San Jose, California, USA
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Peanut Butter Cream Fudge

Reviewer:

tlcbran

Reviewer:

peacefulpauper

Reviewer:

TKEIKS