Recipe by the Truvia® Kitchen
"These classic peanut butter cookies are tender, fulfilling and simple to make. Made with Truvia® Baking Blend, these cookies have 70% less sugar* than the full sugar version."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Truvia® Baking Blend
unsalted butter plus
all-purpose flour, sifted
These are great cookies, very sweet. Be sure to sift flour, I didn't and had too much. If you don't be sure to use 1/4 cup less.
This was really easy to make, however I used full Truvia rather than the blend. First, I had a hard time with the dough. It was very crumbly and didn't stick real well. Then when I went to press the crisscross pattern with the fork, if I pressed too much and they tried to fall apart, so I had to make gentle presses. The cookies are a bit dry. I'm not sure what I think yet.
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
These 5-star cookies have big peanutty taste and zero gluten.
See how to make super-easy, 5-star peanut butter cookies.
See how to make top-rated peanut butter cookies.