Peanut Butter Cookies VII Recipe
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Peanut Butter Cookies VII

By: Amy  
"These cookies are great; they are extremely moist and peanut buttery."

Rating: This weblink has been rated 68 times with an average star rating of 4.1 Read Reviews (59)

Rate/Review | 1,057 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup shortening
  • 1/2 cup peanut butter
  • 1 cup white sugar
  • 1/2 teaspoon vanilla
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In medium bowl, cream together the shortening, sugar and peanut butter. Beat in the egg and vanilla. Combine the flour, baking soda and salt, stir into the creamed mixture until well blended. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheets. Press balls down using a fork dipped in sugar water.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 134 | Total Fat: 7.2g | Cholesterol: 11mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2007 by DFLORENCE 
I also thought the mix was a little crumbly, however, I just added a 1/4 c. more PB and they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2007 by Caitlin 
I used butter instead of shortening. The cookies turned out well. Not very peanut buttery, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2006 by Alison B 
Great cookie. I wanted peanut butter cookies but had no butter, so I chose this since it used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2006 by Ian 
i loved this recipe its ez and the cookies look great! (taste good too) i didnt use grease on... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2006 by HAPTIC 
I was so disappointed with this recipe. Much like some of the other reviewers, whose comments... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2007 by BeccaLynn 
I disagree with all the negative reviews of this cookie - I thought it was pretty dang good,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2006 by CASSIE725 
I made these cookies today and my family loved them I used the crisco butter sticks and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2005 by TCGREEN317 
Extremely easy and mouthwateringly DELICIOUS! I had to hide them or they would have been gone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by Rae-in-CA 
I had no problem with the dough being dry, possibly because the eggs I used were extra large. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2008 by smithpenny 
This is a very goog recipe.My family loves these cookies. MORE

 
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