The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed: May 6, 2005
followed directions exactly dis not set up well
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 6, 2005
Very Yummy! My little girl helped and it was a fun recipe to make with her. We only used about a cup and a half of sugar and used a whole cup of peanut butter and more oats ;P. We couldn't hardly wait for them to cool and ate a few warm gooey ones. My daughter did add about 2 t vanilla then was needed and decorated some with Tedddy Grahams. She enjoyed herself!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 3, 2005
These were just super! My five year old helped me make them (after the lava chocolate stage) and my three year old helped lick the bowl! We cut down on the sugar quite a bit and they are still great.
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Cooking Level: Expert

Home Town: Indianapolis, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: May 1, 2005
These are so easy to make and very tasty ! I'd go with less sugar and more oats and peanut butter. I used chunky peanut butter and omitted the nuts.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 23, 2005
My husband says these are the best cookies I have ever made. Thank you for a recipe that will become part of our family tradition.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 18, 2005
I used Splenda instead of sugar and sugar-free peanut butter. Turned out salty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 12, 2005
These cookies are just perfect for an emergency sugar fix :) They are quick to make and get eaten up quickly!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 25, 2005
Great cookies!! I will use less sugar next time though. Nice reward for a little effort.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 21, 2005
Great version of this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 20, 2005
VERY tasty and so easy to make. I could not find my cocoa so the cocoa ended up being omitted. I will definitely make again but next time I believe I will use about one cup of sugar. The two cups were a bit much.
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Cooking Level: Expert

Living In: Wichita, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 18, 2005
the best no bake cookies ever! Use a small pan though or they'll be too thin
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 14, 2005
These are the most addictive cookies I have tried yet! Very good! I found that I had to add more oats though, mixture was to runny, but awesome cookies!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Feb. 6, 2005
When you need that sweet/salty fix, this is terrific! And if you're trying to cut back a bit, I made these with Splenda ~ no difference!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 26, 2005
Easy recipe cookies were a hit.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 18, 2005
Definitely satisfied my chocolate craving...but too chewy for my taste. They didn't set up the way I remember as a kid. Good cookies, though, and you can't beat the easiness of no bakes!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 27, 2004
Good tasting recipe. Just one thing. When you get 1 min. Then take off heat and cool for a 1 min. If you don't do this it will NOT firm up. I think this recipe has a good amount of coco. Very tasty cookies. My boys love them.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Dec. 1, 2004
Easy and superfast way to satisfy a chocolate jones. Brings back memories from the old school cafeteria too.
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Cooking Level: Expert

Living In: Knoxville, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 16, 2004
Great recipe that definately satisfies your chocolate craving. I was out of cocoa powder so I substituted 2 squares unsweetened bakers chocolate and that worked wonderfully!
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Cooking Level: Intermediate

Home Town: Toronto, Ohio, USA
Living In: Parma, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Nov. 7, 2004
I get so many requests for this cookie. They're incredibly simple to make and taste fantastic!! Great for the peanut-butter fanatics in the family! I prefer to keep them in the freezer and reach in whenever I have a craving.
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Cooking Level: Beginning

Home Town: Greenfield Park, Quebec, Canada
Living In: Longueuil, Quebec, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 28, 2004
We used to make a similar recipe when I was growing up. Ours had a bit more peanut butter and less vanilla, but these were delicious! Make sure you have plenty of milk to drink!
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