Reviewed: Apr. 25, 2012

Agreed, the name says it all! I did use less flour, and more peanut butter as other reviewers recommended. Thanks so much for sharing!

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Reviewer:

IMSHYNOMORE

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Reviewed: Mar. 27, 2012

These cookies were great, just like it says in the description! Very easy and quick to mix up the dough, and it uses items that I always have in my pantry. So no special trip to the store for these! It was pretty humid when I mixed up the dough so it was pretty sticky and the dough even looked kind of greasy, which made me a little nervous about how they would turn out. However, once they were baked the greasiness went away. Tasted really good - very peanut buttery. These will be made again in my house! Thanks for the recipe, Kathy!

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Reviewer:

Kristen B.

Cooking Level: Intermediate

Home Town: Wichita, Kansas, USA

Reviewed: Mar. 26, 2012

good soft cookie- but something was missing. Next time I would add more peanut butter and more brown sugar.

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Reviewer:

sassy76

Cooking Level: Expert

Home Town: Victoria, British Columbia, Canada

Living In: Calgary, Alberta, Canada

Reviewed: Jan. 29, 2012

Best cookies ever!! Everyone loved them they were gone in 2 days!!!!!

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Reviewer:

Juniorbaker13

Reviewed: Jan. 25, 2012

Sorry I meant I only used 1/2 tsp of salt instead of 3/4.

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Reviewer:

TerryF

Reviewed: Dec. 19, 2011

I have to say I was really excited to try this recipe but in my opinion is that they are very dry in texture and not very tasty and I even made mine with the reccomended adjustments. Not something I will make again.

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Reviewer:

jlb3k

Reviewed: Jul. 15, 2011

I love these cookies very much, and they where gone very fast after I made them! :D

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Reviewer:

mariahmackay

Reviewed: Jun. 21, 2011

I found these extremely dry. Not sure if I did something wrong, but I didn't like them at all :(

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Reviewer:

Chanelnb

Reviewed: Jun. 10, 2011

Amazing, these cookies turned out perfect! They really are from heaven

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Reviewer:

lren24

Reviewed: Jun. 7, 2011

These are good peanut butter cookies, but not the best from this site. I am not sure the purpose of the cornstarch in the recipe and probably won't make these again, just because we have had better.

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